Von Trapp’s Menu : Sides |
| All Gluten free |
| Fries | $5.00 | With curry ketchup |
| Sauerkraut | $5.00 | |
| Braised Red Cabbage | $4.00 | |
| Side Salad | $5.00 | Field lettuces, red wine vinaigrette |
| Mustard Greens | $5.00 | Paprika oil, lemon |
| Mashed Potatoes | $4.00 | |
| Potato Salad with Speck | $5.00 | |
| Kaiserschmarrn | $5.00 |
Von Trapp’s Menu : Desserts |
| Berliners | $6.00 | House made german doughnuts with a filled centerblack currant – or – dark chocolate |
| Nutella Cheesecake | $6.00 | Chocolate hazelnut cheesecake, hazelnut shortbread crust, dark chocolate ganache |
| Strawberry Shortcake | $6.00 | Candied ginger shortcake, honey mascarpone whipped cream, strawberries |
Von Trapp’s Menu : Soup & Salads |
| Borscht | $5.00 | Gluten free. Beets, sour cream, olive oil, fresh dill |
| Field Lettuces | $8.00 | Crispy shallots, walnuts, potato, red wine vinaigrette |
| Cucumber & Radish | $7.00 | Gluten free. Yogurt dill dressing |
| Arugula Salad | $8.00 | Gluten free. Ruby red grapefruit, aged sheeps milk gouda, olive oil |
| Roasted Beets | $8.00 | Gluten free. Goat cheese, italian parsley, caraway & pumpkin seed dressing |
| German Chop Salad | $10.00 | Romaine, sheboygan summer sausage, hard boiled egg, tomato, beecherÂs cheddar cheese, pretzel croutons, green goddess dressing |
| Sausage Salad | $8.00 | Gluten free. Sliced bratwurst, onion, dill pickle, vinegar dressing, italian parsley |
Von Trapp’s Menu : Entree Plattes |
| Grillwurstl Schmankerl | $21.00 | Gluten free. An almost 2lb sampler of all the sausages we offersauerkraut, mashed potatoes |
| Fried Chicken & Kaiserschmarrn | $21.00 | Von trappÂs Âchicken & wafflesÂcrispy fried half chicken, scrambled huckleberry pancakes, whipped butter, real maple syrup |
| Pork Wiener Schnitzel | $13.00 | Pork cutlet, pretzel breading, creamy polenta, parsley lemon caper butter sauce |
| Beef Goulash | $11.00 | Hearty stew with pretzel nuggets & chive sour cream |
| Kasespatzle | $12.00 | Spatzle, melted mountain cheese, crispy shallots oven dried tomatoes |
| Pfeffersteak | $22.00 | Gluten free. Only available after 4pm. 6oz filet mignon, haricot vert, creamy peppercorn sauce |
Von Trapp’s Menu : Snacks |
| House Baked Pretzel | $4.00 | Baked daily. pick one sauce, emmental-beer fondue, spicy honey mustard, obatzda, chocolate ganache. Add additional sauces for $1.00 ea |
| Stuff your Pretzel | $5.00 | Pick one, horseradish cream cheese -or- herb butter |
| Landjager | $3.50 | Dried and smoked beef & pork stick |
| Wendel | $4.00 | Gluten free. Spiral cut potato on a stick. Salted -or- house spiced |
| Mixed Peppered Nuts | $4.00 | Gluten free. Spiced pecans, peanuts & walnuts in a paper cone |
| Currywurst | $6.00 | Gluten free. Sliced bratwurst, curry ketchup |
| Sauerkraut Croquettes | $6.00 | Potato, sauerkraut, speck, emmental cheese, dill aioli |
| Oktoberfest Sampler | $12.00 | House made cold cuts, sheboygan summer sausage, thüringer, cheddarwurst, braunschweiger, pickles, house made rye, obatzda |
Von Trapp’s Menu : Toasted Sandwiches |
| Von TrappÂs Burger | $11.00 | 100% house ground chuck, flame broiled, served medium well, cabbage royale, onion, tomato, dill pickle, emmental cheese, house made pretzel bun, fries |
| Pork Schnitzel | $13.00 | Celery root & gherkin pickle slaw, house made pretzel bun, fries |
| Cheddarwurst Sausage Sliders | $12.30 | Sliders, tomato, cabbage royale, house made pretzel buns, fries |
| Leberkäse Sliders | $11.30 | Sliders, braised red cabbage, sweet mustard, house made pretzel buns, fries |
Von Trapp’s Menu : Wurst Plattes |
| Gluten free. Served plated with sauerkraut, mashed potatoes & fresh horseradish. |
| Frankfurter | $11.00 | |
| Cheddarwurst | $12.00 | |
| Polish Kielbasa | $12.00 | |
| Bratwurst | $11.00 | |
| Spicy Smoked Bratwurst | $11.00 | |
| Bockwurst | $11.00 | |
| Nuremberg | $11.00 | |
| Veggiewurst | $11.00 |
Von Trapp’s Menu : Flammkuchen |
| Crispy german flatbread |
| Traditional | $14.00 | Smoked bacon, onions, sour cream |
| The Pilz | $14.00 | Seasonal mushrooms, emmental-beer fondue, red pepper flakes, fontina, marjoram |
| Zigeuner | $14.00 | Pepperoni, tomato paprika sauce, fontina, honey |
| Tomato Basil | $12.00 | Tomato paprika sauce, fontina, fresh basil |
| Tyrolean | $14.00 | Tomato paprika sauce, fontina, fresh basil, assorted house made sausage |
| Grun | $12.00 | Basil-pumpkin seed pesto, fontina, red chili flakes |
| Special Flammkuchen | Server about todayÂs seasonal preparation |
Von Trapp’s Menu : Wurst Und Bun |
| Served on a fresh baked, house made brioche bun with sauerkraut -or- diced raw sweet onion |
| Frankfurter | $8.00 | |
| Polish Kielbasa | $9.00 | |
| Bratwurst | $8.00 | |
| Spicy Smoked Bratwurst | $8.00 | |
| Bockwurst | $8.00 | |
| Veggiewurst | $8.00 | Gluten free |
Von Trapp’s Menu : Variations |
| Falafel Dog | $9.00 | Gluten free. House made chickpea veggiewurst, tzaziki, cucumber, tomato, red onion, aji chili sauce |
| Seattle Brat | $9.00 | Our twist on a seattle classic with obatzda & caramelized onions |
Von Trapp’s Menu : Happy Hour – Snacks |
| Pretzel Bites | $3.50 | 8 mini bites, baked daily. Pick one sauce, emmental-beer fondue, spicy honey mustard, obatzda, chocolate ganache. Add additional sauces for $1.00 ea |
| Oktoberfest sampler | $5.00 | Sheboygan summer sausage, thüringer, cheddarwurst, house pickles, house baked pumpernickel croutes, obatzda |
| Fries | $4.00 | With curry ketchup |
| Suerkraut Croquettes | $5.00 | Potato, sauerkraut, speck, emmental cheese, dill aioli |
| Cheese Plate | $6.00 | Gluten free. Bavarian cambazola, toasted caraway honey, house baked brioche croutes |
| Currywurst | $5.00 | Gluten free. Sliced bratwurst, curry ketchup |
| Doner Kebab | $5.00 | Lamb and beef seasoned with mint and rosemary served on a house made pate a choux bun, tzatziki, romaine lettuce, cucumber, tomato, red onion, aji chili sauce |
| Single Spicy Brat | $3.50 | Mini brioche bun, sauerkraut |
| Nuremberg in a Blanket | $6.00 | 3 nuremberg sausages wrapped in brioche |
Von Trapp’s Menu : Happy Hour – Flammkuchen |
| Crispy german flatbread |
| Traditional | $12.00 | Smoked bacon, onions, sour cream |
| The Pilz | $12.00 | Seasonal mushrooms, emmental-beer fondue, red pepper flakes, fontina, marjoram |
| Zigeuner | $12.00 | Pepperoni, tomato paprika sauce, fontina, honey |
| Tomato Basil | $10.00 | Tomato paprika sauce, fontina, fresh basil |
| Tyrolean | $12.00 | Tomato paprika sauce, fontina, fresh basil, kielbasa, nuremberg, smoked bratwurst |
| Grun | $12.00 | Basil-pumpkin seed pesto, fontina, red chili flakes |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.