World Fair Marina Menu : Appetizers |
| Chilled Jumbo Shrimp Cocktail | $12.96 | six jumbo shrimp served with our signature cocktail sauce. |
| Fried Calamari | $10.95 | fresh tender squid lightly floured then deep fried, served with lemon wedges and homemade marinara sauce. |
| Parrot Bay Jumbo Coconut Shrimp | $9.95 | hand-dipped in coconut and captain morgan’s parrot bay rum batter, then fried to a golden brown. served with pina colada sauce. |
| Buffalo Chicken Wings | $9.95 | served spicy hot with celery sticks and blue cheese dressing. |
| Chicken Breast Strips | $9.95 | lightly breaded and fried to a golden brown. served with honey mustard. |
| Fried Mozzarella Stick | $6.95 | served with homemade marinara sauce. |
| Vegetable Pakoras | $3.50 | savory vegetable fitters. |
| Vegetable Samosas | $3.50 | crisp pastry stuffed with seasoned potatoes and peas |
| Alu Tukki Chole | $4.95 | potato cake served with chick peas cooked in the popular north indian style. |
| Assorted Hors D’Oeuvers | $6.95 | a delicious combination of appetizers vegetable pakoras, samosa, spring roll, sheek kabab and chicken pakora. |
| Marina Mini Boti Kabab | $7.95 | tender juicy leg of lamb cooked in the clay oven. |
| Tawa Chicken Marina | $7.95 | boneless pieces of chicken barbecued on a skewer in tandoor. served with green pepper, onion and sizzler. |
| Chat Patey Shrimp | $8.95 | succulent shrimp flavored with garlic mustard seeds and curry leaves. |
| Penne A La Vodka | ||
| Ziti Bolognese | ||
| Portobello Tower-Portobello Mushroom | topped with fresh mozzarella, tomatoes and topped with pesto | |
| Linguini | with pesto | |
| Hot Antipasto Baked Littleneck Clams | shrimp marinara, eggplant rollatine, and stuffed mushroom (extra charge) |
World Fair Marina Menu : Soup Of The Day |
| A Chef’s Seasonal Selection Of Soups. |
| Chicken Corn Soup | $6.95 |
World Fair Marina Menu : Salad |
| Garden Salad | $6.95 | a generous sized garden salad |
| Caesar Salad | $7.95 | a traditional caesar salad of romaine lettuce tossed with caesar dressing, croutons and shaved parmesan cheese |
| Seafood Caesar Salad | $13.95 | maine and langostino lobster with shrimp served warm over crisp romaine with caesar dressing and parmesan cheese. |
| Caesar Salad | ||
| Marina Salad | spinach, walnut, red onion, blue cheese with balsamic vinaigrette | |
| Greek Salad | ||
| Tricolor Salad | with endive, radicco, and arugula | |
| Fresh Green Garden Salad | ||
| Caesar Salad | ||
| Greek Salad |
World Fair Marina Menu : Entree |
| Shrimp Scampi | $23.95 | shrimp sauteed with garlic, white wine, herbs and lemon butter, served over a bed orzo pasta. |
| Pan Seared Salmon With Ginger Citrus Souse | $21.95 | fresh filet of salmon is seasoned with garlic and ginger, finish with citrus reduction. |
| Chicken Frances | $19.95 | chicken cutlets sauteed with white wine served with lemon butter sauce. |
| Grilled Shell Steak | $22.95 | grilled new york strip steak done according to your taste. |
World Fair Marina Menu : Pasta |
| Penne A La Vodka | $8.95 | imported penne pasta served in a creamy tomato and cheese sauce with a hint of vodka. |
| Baked Rigatoni | $8.95 | macaroni pasta in a blend of tomato sauce, mozzarella and parmesan cheese, baked to perfection. |
| Ravioli Di Portobello | $10.95 | portobello mushroom-filled ravioli in a creamy smoked cheese and sun-dried tomato sauce. |
| Baked Ziti | $9.95 | house-made ziti noodles tossed with bolognese sauce, fresh parmesan, and ricotta, topped with provolone and baked. |
World Fair Marina Menu : Accompaniments |
| Marina Garden Green Salad | $2.50 | tossed fresh green salad |
| Lassi (Sweet, Salted, Or Plain) | $3.00 | a refreshing yoghurt shake with a touch of rose water. |
| Mango Lassi | $4.50 | fresh mango juice with refreshing yogurt shake. |
| Fruit Punch | $4.50 | a delicious combination of freshly squeeze mango and pineapple juice mixed with coco-lopez served with grenadine syrup. |
World Fair Marina Menu : Soup $3.50 |
| Multigawtany | traditional soup made with lentils, mild spices and subby favored with fresh coconut delicate herbs. | |
| Tomato Soup | rich in spices cooked with fresh tomatoes | |
| Chicken Soup | cream of chicken cooked with indian herbs and spices garnished and diced chicken | |
| Chicken Sweet Corn Soup | chicken stock with kernel corn and traditional herbs. |
World Fair Marina Menu : Seafood Specialites $14.95 |
| Shrimp Do Piazza | shrimp submerged in a puree of fresh green herbs blended with sauteed onions and fresh mint | |
| Shrimp Saag | shrimp shimmered in spinach and light seasonings. |
World Fair Marina Menu : Tandoori Specialties |
| Tandoori Chicken | $11.95 | spring chicken marinated in yogurt freshly ground milled spices cooked in tandoor. |
| Chicken Tikka | $11.95 | tender boneless pieces of chicken subtly aromatic spices and barbecued on a skewer in tandoor. |
| Ginger Kabab | $11.95 | boneless tender chicken marinated with yogurt and fresh ginger roasted in clay oven. |
| Chicken Malai Kabab | $11.95 | creamy chicken supremes marinated in mild spices roasted in tandoor. |
| Chicken Ahari Tikka | $11.95 | chicken pieces marinated in a pickle seasoning, cooked in day oven. |
| Lamb Boti Kabab | $12.95 | tender juicy leg of lamb cubes marinated in a delicate blend of herbs and spices broiled to perfection on a skewer in tandoor. |
| Lamb Seekh Kabab | $12.95 | minced lamb with aromatic herbs, wrapped around a skewer and roasted in a clay oven. |
| Tandoori Shrimp | $17.95 | king size shrimp lightly seasoned and grilled in tandoor |
| Sizzling Mixed Grill | $20.00 | assorted delicacies charcoal fired tandoor (chicken tikka, tandoori chicken, seekh kabab, boti kabab and tandoori shrimp) |
| Tandoori Vegetable Marina | $13.95 | tomatoes, capsicums, onions and paneer marinated in yogurt with fresh mild spices, cooked in clay oven. |
| Rack Of Lamb Chop | $19.95 | marinated lamb chops broiled to perfection. |
World Fair Marina Menu : Lamb Goat Specialites $12.95 |
| Lamb Rogan Josh | tender boneless cubes of lamb cooked in an onion sauce with yogurt, almonds, cream and unique blend of species. | |
| Lamb Pasanda | boneless pieces of lamb cooked in cream and milled spices. | |
| Keema Matter | ground lamb cooked with green peas, ginger and brown onions. | |
| Boti Kabab Masala | juicy leg of lamb cubes roasted in clay oven and cooked with, tomatoes, onions, ginger and garlic. | |
| Goat Curry | succulent pieces if baby goat with bone cooked in onion and fresh tomato sauce with a touch of garlic and ginger. | |
| Lamb Or Goat Vindaloo | lamb or goat cooked in tangy highly spiced with sharp onion and tomato gravy. | |
| Lamb Or Goat Saag | goat or lamb cooked with fresh spinach sauteed with onions and fresh tomatoes. |
World Fair Marina Menu : Chicken Specialites $11.95 |
| Chicken Bay Marina | chicken cooked with fresh tomatoes and tempered with white pepper corn, curry leaves and dry red chilli. | |
| Chicken Achari | fresh chicken cooked in pickled gravy sauteed with menu greeks and herbs | |
| Chicken Tikka Spinach | diced chicken tikka cooked with spinach menu greek and coriander | |
| Chicken Vindaloo | highly spiced boneless chicken cooked in tangy sharp onions and tomato gravy. | |
| Chicken Chilli Ginger Masala | boneless supreme of chicken cooked in green chilies and ginger | |
| Kadai Chicken | tender boneless chicken garnished with fresh tomatoes. |
World Fair Marina Menu : Vegetarian Delicacies $9.95 |
| Malai Kofta | mixed vegetable and cottage cheese balls served in a mild butter sauce. | |
| Paneer Tikka Masala | cottage cheese cubes cooked with free tomato pesh and indian spices | |
| Saag Paneer | fresh spinach and cottage cheese cooked with mild spices | |
| Chili Paneer | home made cheese with green pepper cooked in a special blend of spices with a touch of tobasso | |
| Matter Paneer | cottage cheese with green peas cooked with freshly grinded spices. | |
| Kadai Paneer | home made with cheese with peppers, tomatoes, ginger and chillies sprinkled with freshly ground spices. | |
| Bhindi Masala | okra sauteed with browned onions, tomatoes and dried mango. | |
| Navratan Korma | garden mixed with fresh vegetables gently cooked in mild species and cream sprinkled with nuts. | |
| Banarsi Aloo | whole baby potatoes cooked with fresh tomatoes, coriander leaves and fresh ginger with a sprinkle or a roasted cumin | |
| Eggplant Bharta | whole eggplant on an open flame, mashed and seasoned with herbs and sauteed onions. | |
| Aloo Gobhi Masala | fresh cauliflower and potatoes cooked in freshly ground delicate spices. | |
| Punjabi Kadi | mixed vegetables fritters cooked in chick-peas flour, seasoned with tamarind. | |
| Chole Peshawari | chick-peas and diced potatoes cooked in north indian style. |
World Fair Marina Menu : Tandoori Breads |
| Tandoori Roti | $2.00 | wheat bread baked in clay oven served piping hot |
| Naan | $2.00 | leavened bread of superfine flour baked in tandoor |
| Onion Kulcha | $3.00 | super fine flour bread stuffed with onions and cottage cheese and baked in charcoal oven. |
| Garlic Naan | $3.00 | leavened bread fine flour stuffed with fresh garlic baked in clay oven. |
| Aloo Paratha | $3.00 | unleavened layered whole wheat bread stuffed with potatoes and topped with melted butter |
| Lacha Paratha | $3.00 | multi layered flour bread cooked with butter |
| Pudina Paratha | $3.00 | whole wheat griddle bread stuffed with fresh mint |
| Keema Naan | $3.00 | super fine flour bread stuffed with minced meat (lamb) and baked in clay oven. |
| Maria Chef Naan | $3.00 | unleavened bread stuffed with fresh minced chicken tikka and nuts, baked in tandoor. |
World Fair Marina Menu : Basmati Rice Specialties |
| Steamed Basmati Rice | $1.50 | naturally aromatic long grain rice |
| Peas Pulao | $2.00 | long grain basmati rice cooked with peas sprinkled with saffron |
| Vegetable Biryani | $10.95 | naturally aromatic long grain basmati rice cooked with fresh mixed vegetables and saffron sprinkled with raisins and nuts. |
| Shrimp Biryani | $14.95 | long grain basmati rice cooked with shrimp and saffron sprinkled with raisins and nuts |
| Chicken, Lamb And Goat Biriyani | $11.95 | long grain basmati rice cooked with chicken, lamb or goat delicate blend of exotic spices and herbs flavored with saffron. |
World Fair Marina Menu : Vegetarian Appetizers |
| 1. Assorted Pakora | ||
| 2. Paneer Pakora | ||
| 3. Paneer Sandwich Pakora | ||
| 4. Stuffed Chilli Pakora | ||
| 5. Vegetable Samosa | ||
| 6. Cashew Rolls | ||
| 7. Mini Vegetable Cutlets | ||
| 8. Mini Vegetable Spring Roll | ||
| 9. Egg Plant Pakora | ||
| 10. Spinach Papadam Pakora | ||
| 11. Aloo Tikki Chole | ||
| 12. Chat Papri Station | ||
| 13. Pani Poori | ||
| 14. Bhel Mixed | with aloo chat |
World Fair Marina Menu : Non Vegetarian Appetizers |
| 1. Chicken Malai Kebab | ||
| 2. Chicken Tikka | ||
| 3. Chicken Ginger Kebab | ||
| 4. Chicken Anchari Tikka | ||
| 5. Chicken Reshmi Kebab | ||
| 6. Chicken Haryali Kebab | ||
| 7. Lamb Seekh Kebab | ||
| 8. Lamb Boti Kebab | ||
| 9. Chicken Finger Pakora | ||
| 10. Chicken Wings | ||
| 11. Chicken Keema Samosa | ||
| 12. Lamb Keema Samosa | ||
| 13. Shami Kebab |
World Fair Marina Menu : Main Course – Chicken |
| 1. Roasted Oven Baked Chicken | ||
| 2. Tandoori Chicken | ||
| 3. Chicken Tikka Masala | ||
| 4. Chicken Jalfrezi | ||
| 5. Chicken Chilli | ||
| 6. Chicken Shahi Korma | ||
| 7. Chicken Tikka Saagwala | ||
| 8. Chicken Coriander | ||
| 9.Chicken Vindaloo | ||
| 10. Chicken Curry | ||
| 11. Chicken Biryani |
World Fair Marina Menu : Main Course – Lamb & Goat |
| 1. Lamb Rogan Josh | ||
| 2. Lamb Vindaloo | ||
| 3. Lamb Saag Wala | ||
| 4. Lamb Badami Korma | ||
| 5. Goat Rogan Josh | ||
| 6. Goat Kali Mirchi | ||
| 7. Goat Saag Wala | ||
| 8. Goat Achari | ||
| 9. Goat Chilli | ||
| 10. Goat Jalfrezi | ||
| 11. Goat Korma | ||
| 12. Goat Vindaloo | ||
| 13. Keema Matar | ||
| 14. Nargisi Kofta | ||
| 15. Goat Curry | ||
| 16. Lamb & Goat Biryani |
World Fair Marina Menu : Main Course – Vegetarian |
| 1. Paneer Makhani | ||
| 2. Chilli Paneer | ||
| 3. Kadai Paneer | ||
| 4. Sag Paneer | ||
| 5. Sag Aloo | ||
| 6. Shahi Paneer | ||
| 7. Matar Paneer | ||
| 8. Malai Kofta | ||
| 9. Aloo Gobi Masala | ||
| 10. Achari Aloo | ||
| 11. Zeera Aloo | ||
| 12. Aloo Matar | ||
| 13. Aloo Dahiwala | ||
| 14. Aloo Baigan | ||
| 15. Aloo Dum Kashmiri | ||
| 16. Bhindi Masala | ||
| 17. Vegetable Jalfrezi | ||
| 18. Navarattan Korma | ||
| 19. Sarson Ka Saag | ||
| 20. Matar Methi Malai Chumen | ||
| 21. Baigan Bhartha | ||
| 22. Diwani Handi | ||
| 23. Dal Makhani | ||
| 24. Yellow Dal | ||
| 25. Chana Dal | ||
| 26. Punjabi Kadi |
World Fair Marina Menu : Main Course – Sea Food |
| 1. Shrimp Bhuna | ||
| 2. Fish Masala | ||
| 3. Fish Malai Curry | ||
| 4. Shrimp Do Piazza | ||
| 5. Shrimp Tikka Masala |
World Fair Marina Menu : Gujarati Specialties |
| 1. Khaman Dhokla | ||
| 2. Undhio | ||
| 3. Kerela Aloo | ||
| 4. Tindora Aloo | ||
| 5. Gujarati Kadi | ||
| 6. Khandavi | ||
| 7. Turia Patra | ||
| 8. Val |
World Fair Marina Menu : Salads |
| 1. Garden Fresh Green Salad | ||
| 2. Kidney Bean Salad | ||
| 3. Macaroni Salad | ||
| 4. Three Bean Salad | ||
| 5. Cold Slaw | ||
| 6. Pasta Salad |
World Fair Marina Menu : Rice |
| 1. Peas Pulao | ||
| 2. Zera Pulao | ||
| 3. Plain Rice | ||
| 4. Vegetable Biryani | ||
| 5. Chicken Biryani | ||
| 6. Lamb Biryani | ||
| 7. Goat Pulao | ||
| Plain White Rice | ||
| Yellow Rice And Beans | ||
| Wild Mushroom Risotto | ||
| Fried Rice | veg. chicken or shrimp | |
| Seafood Pilaf | extra charge | |
| Paella | extra charge |
World Fair Marina Menu : Desserts |
| 1. Rasmalai | ||
| 2. Angoori Vasundi | ||
| 3. Gulab Jamun | ||
| 4. Kesari Halwa | ||
| 5. Gajar Halwa | ||
| 6. Moong Dal Halwa | ||
| 7. Dry Fruit Halwa | ||
| 8. Badam Halwa | ||
| 9. Firni | ||
| 10. Fruit Display | ||
| Tiramisu | ||
| Flan | ||
| Strawberry Cheesecake | ||
| Petite Fours | ||
| Chocolate Truffle | ||
| Cappuccino Mousses | ||
| Fresh Fruit Display | ||
| Flan | ||
| Assorted Cookies And Finger Pastries | ||
| Rice Pudding | ||
| Choice Of Ice Cream And Sundae Bar |
World Fair Marina Menu : Selection Of Ice Cream |
| 1. Mango | ||
| 2. Pistachio | ||
| 3. Rose | ||
| 4. Lychee | ||
| 5. Malai Kulfi | ||
| 6. Tuty Fruity | ||
| 7. Vanilla | ||
| 8. Chocolate |
World Fair Marina Menu : Appetizers – Butler Pass |
| Choice Of 4 |
| 1. Beef / Chicken Satay | ||
| 2. Beef / Chicken Empanadas | ||
| 3. Goat Cheese Crostini | ||
| 4. Beer Battered Tilapia | ||
| 5. Stuffed Mushrooms | ||
| 6. Shrimp Cocktail | ||
| 7. Spanakopita | ||
| 8. Beef Or Lamb Shish Kabob | ||
| 9. Fried Fantail Shrimp | ||
| 10. Mini Egg Rolls | ||
| 11. Potato Pancake | with apple sauce | |
| 12. Mini Fried Ravioli | ||
| 13. Coconut Shrimp | ||
| 14. Fried Mozzarella Sticks | ||
| 15. Crabmeat Stuffed Clams | ||
| 16. Franks En Croute | ||
| 17. Mini Quiche | ||
| 18. Mini Crab Cakes | ||
| 19. Chicken | with honey-ginger sauce | |
| 20. Bruschetta | with roma tomato tapenade | |
| 21. Scallop Wrapped In Bacon |
World Fair Marina Menu : Appetizers – Chafing Dish |
| Choice Of 4 |
| 22. Stuffed Shells | ||
| 23. Lasagna | ||
| 24. Chicken Or Eggplant Rollatini | ||
| 25. Risotto Cakes | ||
| 26. Beef Or Chicken Teriyaki | ||
| 27. Rigatoni Al Filetto Di Pomodoro | ||
| 28. Veal Parmigiana | ||
| 29. Linguine | with white clam sauce | |
| 30. Veal Marsala | ||
| 31. Chicken Rollatini | ||
| 32. Spaghetti Alla Carbonara | ||
| 33. Veal Pizzaiola | ||
| 34. Rice And Peas | ||
| 35. Ravioli Napolitana | ||
| 36. Mussels Marinara | ||
| 37. Sesame Chicken | ||
| 38. Paella | ||
| 39. Veal Scaloppine | ||
| 40. Shrimp Scampi | ||
| 41. Platanos Maduros | ||
| 42. Fried Rice | beef,m chicken, shrimp or veg | |
| 43. Arroz Con Pollo | ||
| 44. Mondongo | ||
| 45. Tripe Con Pat Ate | ||
| 46. Sausage And Peppers | ||
| 47. Baked Ziti | ||
| 48. Veal Picatta | ||
| 49. Barbecued Spare Ribs | ||
| 50. Pasta Primavera | ||
| 51. Pepper Steak | ||
| 52. Italian Meatballs | ||
| 53. Chicken Parmigiana | ||
| 54. Eggplant Parmigiana | ||
| 55. Veal Parmigiana | ||
| 56. Chicken Marsala | ||
| 57. Rosemary And Garlic Roasted New Potatoes | ||
| 58. Chicken Scarpariello | ||
| 59. Asparagus Wrapped | with prosciutto |
World Fair Marina Menu : Appetizers – Carving Board |
| Choice Of 1 |
| 1. Roast Beef | ||
| 2. Roast Turkey | ||
| 3. Cedar Plank Roasted Salmon | ||
| 4. Roasted Bone-In Ham | ||
| 5. Fresh Roast Leg Of Lamb | ||
| 6. Portobello Stuffed Tenderloin Of Beef | ||
| 7. Whole Roasted Sirloin |
World Fair Marina Menu : Appetizers – Pasta Station |
| Choice Of One: Penne, Linguini, Ziti, Farfel. |
| 1. Alfredo | ||
| 2. Ala Vodka | ||
| 3. Filetto Di Pomodoro | ||
| 4. Marinara | ||
| 1. Seafood Salad | ||
| 2. Fresh Fruit And Cheese Display | ||
| 3. Fresh Vegetable Crudites | ||
| 4. Grilled Veg Platter | ||
| 5. Mixed Green Salad | ||
| 6. Three Bean Salad | ||
| 7. Cold Cut Platter |
World Fair Marina Menu : Main Course |
| * All Entrees Are Accompanied By The Chef’s Potato Croquettes And The Season’s Freshest Vegetables. |
| 1. Chicken Francese | ||
| 2. Ny Strip Steak | ||
| 3. Roasted Prime Rib | ||
| 4. Crabmeat Stuffed Fillet Of Sole | ||
| 5. Seared Filet Of Norwegian Salmon | ||
| 6. Grilled Swordfish Steak | ||
| 7. Rack Of Lamb | ||
| 8. Duet | chateaubriand and chicken francaise | |
| 9. Surf And Turf | extra charges |
World Fair Marina Menu : Chicken |
| Chicken Francese | ||
| Chicken Parmigiana | ||
| Chicken Marsala | ||
| Chicken | with garlic sauce | |
| Chicken Broccoli | ||
| Chicken Saltimbocca | ||
| Herb Roasted Chicken | ||
| Buttermilk Fried Chicken |
World Fair Marina Menu : Vegetable |
| Broccoli Rabe | ||
| Grilled Mediterranean Vegetable | ||
| Vegetable Au Gratin | ||
| Balsamic Marinated Portobello Mushrooms | ||
| Steamed Vegetable Medley |
World Fair Marina Menu : Sea Food |
| Salmon | with champagne dill sauce | |
| Pan Seared Salmon | with ginger citrus sauce | |
| Seafood Newberg | ||
| Shrimps | with snow peas | |
| Shrimps Creole | ||
| Grilled Tilapia | with lemon / caper verdi | |
| Linguine & Clam Sauce | red or white |
World Fair Marina Menu : Choice Of Pasta |
| Rigatoni | ||
| Penne | ||
| Linguine | ||
| Ziti |
World Fair Marina Menu : Choice Of Sauce |
| # Can Substitute Eggplant Parmigiana For Any Pasta |
| Marinara | ||
| Pesto Cream | ||
| Primavera | ||
| Basil Tomato | ||
| A La Vodka | ||
| Meat Sauce |
World Fair Marina Menu : Beef / Veal |
| Beef And Broccoli | ||
| Pepper Steak | ||
| Beef Stroganoff | ||
| Grilled Shell Steak | ||
| Veal Marsala | ||
| Veal Saltimbocca | ||
| Osso Buco | ||
| Veal Parmigiana |
World Fair Marina Menu : Potatoes |
| Roasted Potatoes | with rosemary & garlic | |
| Potato Au Gratin | ||
| Baked Potato | with sour cream | |
| Red Skin Potato Wedges | ||
| Parsley Potatoes | ||
| Mashed Potatoes |
World Fair Marina Menu : Carving Station |
| Extra $6 Per Person |
| Roast Sirloin Steak | with wild mushroom au jus | |
| Leg Of Lamb | with rosemary sauce | |
| Grilled Beef Strip Loin | with red wine gravy | |
| Roast Turkey | with orange cranberry glaze | |
| Roast Rack Of Lamb | with orange cranberry glaze | |
| Roast Rack Of Lamb | with mint jelly sauce | |
| Whole Roasted Chicken | with spicy tomato broth |
World Fair Marina Menu : Hot Chafing Dishes |
| Sausage And Peppers | ||
| Vegetable Samosas | ||
| Italian Meatballs | ||
| Mediterranean Chicken Sizzler | ||
| Chicken Wings | hot or mild | |
| Baked Clams | ||
| BBQ Baby Ribs | ||
| Risotto Cakes | ||
| Spring Rolls | veg. chicken or shrimp | |
| Beef / Chicken Teriyaki | ||
| Grilled Polenta | with herbed goat cheese | |
| Beef Medallions |
World Fair Marina Menu : Cold Display |
| Antipasti Platter | ||
| Assorted Crudites | ||
| Prosciutto Wrapped Melon | ||
| Fresh Mozzarella And Tomatoes | ||
| Assorted Cold Canapes | ||
| Cold Salad Display | pesto pasta salad, potato and macaroni salad |
World Fair Marina Menu : Hors D’Oeuvres |
| Butler Service |
| Beef / Chicken Satay | ||
| Chicken / Beef Empanadas | ||
| Spanakopita | ||
| Fried Ravioli | ||
| Mini Crab Cakes | ||
| Fried Calamari | ||
| Shrimp Cocktail | ||
| Garlic Crusted Lamb | ||
| Goat Cheese Crostini | ||
| Prosciutto Wrapped Asparagus | ||
| Coconut Shrimp | ||
| Bacon Wrapped Scallops | ||
| Stuffed Mushrooms | ||
| Cocktail Franks | ||
| Jalapeno Cheese Puffs | ||
| Mozzarella Sticks | ||
| Beef Battered Tilapia | ||
| Mini Quiche |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.