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Badou Senegalese Cuisine Menu : Appetizers |
Pastel | $4.99 | crispy pastry filled with marinated chicken sautéed in tomato and onion sauce. |
Boulette | $4.99 | delicious meat balls blended with exotic spices. |
Plantain (V) | $3.99 | fried or boiled. |
Chicken Boulette | $4.99 | well-seasoned chicken balls served with tomato. |
Fish Boulette | $4.99 | well-seasoned fish balls served with tomato. |
Akara | $3.00 | black eyed peas blended with exotic spices. |
Fataya | $4.99 | crispy pastry filled with marinated beef sautéed in tomato and onion sauce. |
Badou Senegalese Cuisine Menu : Vegetarian Appetizers |
Veggie Pastel | $4.99 | crispy pastry filled with vegetables sautéed in tomato and onion sauce. |
Veggie Boulette | $4.99 | mixed vegetable balls blended with exotic spices. |
Accara | $3.00 |
Badou Senegalese Cuisine Menu : Salad $3.99 |
Senegalese Garden Salad (V) | fresh vegetables served with tasty homemade vinaigrette. |
Badou Senegalese Cuisine Menu : Soup $4.99 |
Senegalese Soup | chicken or beef with vegetables. |
Badou Senegalese Cuisine Menu : Vegetarian Soup $4.99 |
Veggie Soup | carrots, potatoes, onions and green leaves. | |
Mama Fatou Veggie Curry Soup |
Badou Senegalese Cuisine Menu : Entrées |
All Entrées Are Served With Your Choice Of Rice Or Plantains. |
Brochette Guinar | $11.99 | chicken deep in a juicy dijon mustard. |
Brochette Yaap | $12.99 | lamb deep in a juicy dijon mustard. |
Diby Guinar | $11.99 | grilled seasoned chicken with onion sauce. |
Diby Yaap | $12.99 | grilled, seasoned and tenderized lamb with onion sauce. |
Braised Tilapia Filet | $11.99 | lightly caramelized. |
Braised Whole Tilapia | $12.99 | lightly caramelized. |
Crevette | $13.99 | sautéed shrimp with fresh garlic butter and onion. |
Badou’s Seafood Delight | $17.99 | tilapia filet, lobster and shrimp cooked in a rich sauce. |
Yassa Guinar | $10.99 | chicken infused with lime and caramelized onion. |
Yassa Djen | $10.99 | tilapia infused with lime and caramelized onion. |
Mafe | $10.99 | chicken or vegetables cooked in rich, creamy peanut butter sauce. |
Thiou Curry Chicken | $10.99 | chicken cooked in a rich curry sauce with vegetables. |
Poulet Roti | $10.99 | marinated fried chicken cooked with peas. |
Senegalese Beefsteak | $11.99 | sautéed lamb with onion and dijon mustard. served with salad. |
Thiebou Djen | $11.99 | |
Djolof Rice | $10.99 | senegalese national dish with fish filet. |
Shrimp-Grouper-Prawn | $15.99 | cooked in thick tomato, carrot and broccoli sauce. |
Cebbu Yapp | $11.99 | jasmine rice cooked with chicken. |
Cebbu Guinnar | $11.99 | jasmine rice cooked with beef. |
Foufou | $11.99 | beef stew cooked in rich red bell pepper sauce. served with pounded yam. |
Mborokhe | $11.99 | cassa leaves cooked in a creamy peanut butter sauce with palm oil. |
Attieke | $12.99 | grated fermented cassave cooked like couscous. served with tilapia fish, onion, tomato and bell pepper sauce. |
Badou Soul Food Delight | $12.99 | collard greens cooked with smoked turkey served over rice. |
Badou Senegalese Cuisine Menu : Vegetarian Entrées |
Yam Yam Niambi | $10.99 | cassava cooked in a creamy tomato sauce. |
Vegetarian Thiou | $10.99 | cabbage, cassava and carrots cooked in a rich tomato sauce. |
Vegetarian Spaghetti | $10.99 | broccoli and eggplant cooked with spaghetti. |
Mafe Veggie | $10.99 | cabbage and carrots cooked in a rich creamy peanut butter sauce. |
Yassa Veggie | $10.99 | brussels sprouts and broccoli infused with lime and caramelized onions. |
Ndamme | $9.99 | black eyed peas cooked in a thick onion and garlic sauce. |
Petit Pois | $9.99 | peas and potatoes cooked with onion and exotic spices. |
Vegetarian Curry Stew | $9.99 | |
Vegetarian Delight Signature | $14.99 | a heavenly dish cooked with the fire of love. |
Veggie Thiebou Djen | $10.99 | djolof rice served with vegetables. senegalese national dish served with vegetables. |
Badou Senegalese Cuisine Menu : Desserts $3.95 |
Chef’s Signature Chocolate Cake |
Badou Senegalese Cuisine Menu : Tea & Coffee |
Ginger Tea | $1.99 | |
Quinqueliba | $1.75 | |
Café Touba | $2.00 | |
Coffee | $1.75 | |
Lemongrass Tea | $1.75 |
Badou Senegalese Cuisine Menu : Beverages |
Canned Soda | $1.00 | |
Bottled Water | $1.00 | |
Ginger Cocktail | $2.99 | homemade ginger drink with pineapple. |
Bissap | $2.99 | homemade hibiscus drink. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.