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Buzzard’s Roost Menu : Appetizers From The Sea |
Fresh Yellowtail Snapper Ceviche | $12.95 | fresh yellowtail snapper marinated in lemon and lime juice, and tossed with cilantro, peppers, onion, and tomatoes. served with an assorted variety of flavored tostadas. |
Conch Fritters | $7.95 | chopped white conch meat mixed with fresh vegetables in a seasoned batter and deep-fried. served with key lime cocktail sauce. |
Crispy Calamari | $8.95 | lightly dusted and fried. served with our homemade marinara sauce |
Corny Blue Crabcakes | $9.95 | rich blue crabmeat blended with diced vegetables and roasted corn, topped with chopped tomatoes. served with new orleans style remoulade sauce. |
Peel-N-Eat Shrimp | $11.95 – $19.95 | medium gulf shrimp steamed with old bay spice. served hot or cold. |
Fresh Florida Oysters | $8.95 – $14.95 | raw or steamed served on the half shell |
Smoked Fish Dip | $8.95 | fresh local mahi, cold smoked and blended with cream cheese and selected spices. served with armenian heart shaped lavosh crackers. |
Seared Ahi Tuna | $12.95 | tuna lightly blackened served with ginger, wasabi and a teriyaki glaze. |
Seafood Sampler | $19.95 | fresh yellowtail ceviche with tostadas, smoked mahi fish dip with lavosh crackers and a ½ dozen peel-n-eat shrimp |
Cracked Conch | $12.95 | tenderized conch, lightly breaded and fried golden brown. |
Fresh Yellowtail Snapper Ceviche | $13.00 | fresh yellowtail snapper marinated in lemon and lime juice, and tossed with cilantro, peppers, onion, and tomatoes. served with an assorted variety of flavored tostadas. |
Conch Fritters | $8.00 | chopped white conch meat mixed with fresh vegetables in a seasoned batter and deep-fried. served with key lime cocktail sauce |
Crispy Calamari | $9.00 | lightly dusted and fried. served with our homemade marinara sauce. |
Corny Blue Crabcakes | $10.00 | rich blue crabmeat blended with diced vegetables and roasted corn, topped with chopped tomatoes. served with new orleans style remoulade sauce. |
Peel-N-Eat Shrimp | $12.00 – $20.00 | medium gulf shrimp steamed with old bay spice. served hot or cold. |
Fresh Florida Oysters | $15.00 – $9.00 | raw or steamed served on the half shell. |
Smoked Fish Dip | $9.00 | fresh local mahi, cold smoked and blended with cream cheese and selected spices. served with armenian heart shaped lavosh crackers. |
Seared Ahi Tuna | $13.00 | tuna lightly blackened served with ginger, wasabi and a teriyaki glaze |
Seafood Sampler | $21.00 | fresh yellowtail ceviche with tostadas, smoked mahi fish dip with lavosh crackers and a ½ dozen peel-n-eat shrimp. |
Buzzard’s Roost Menu : Appetizers From The Land |
Buzzard Wings | $9.95 | jumbo chicken wings cooked to perfection. try our homemade chipotle sauce, teriyaki or buffalo flavors. served with blue cheese and celery. |
The Giant Onion Mound | $7.95 | thinly sliced spanish onions tossed in seasoned flour and fried crisp. served with horseradish sauce. |
Loaded Potato Skins | $8.95 | fresh potato skins fried crisp and topped with cheddar and bacon. served with sour cream on the side. |
Spinach Artichoke Dip | $8.95 | served with tortilla chips and a side of salsa. |
Baked Brie | $11.95 | topped with lingonberry cream sauce and served with toast points and fresh fruit. |
Buzzard Wings | $10.00 | jumbo chicken wings cooked to perfection. try our homemade chipotle sauce, teriyaki or buffalo flavors. served with blue cheese and celery. |
The Giant Onion Mound | $8.00 | thinly sliced spanish onions tossed in seasoned flour and fried crisp. served with horseradish sauce. |
Loaded Potato Skins | $9.00 | fresh potato skins fried crisp and topped with cheddar and bacon. served with sour cream on the side. |
Spinach Artichoke Dip | $9.00 | served with tortilla chips and a side of salsa |
Baked Brie | $12.00 | topped with lingonberry cream sauce and served with toast points and fresh fruit |
Buzzard’s Roost Menu : Soups |
Cup / Bowl. Ask About Our Delicious Soup Of The Day! |
Barbados Rum Conch Chowder | $6.00 – $5.00 | tender chunks of bahamian conch and chopped garden vegetables in a barbados rum flavored tomato broth. |
Award-Winning Texas Style Chili | $5.00 – $6.00 | lean sirloin and rich spices! |
Award-Winning Texas Style Chili | $1.25 | try with cheese, onions and ripe avocado in season. |
Lobster Bisque (In Season) | $6.00 – $7.00 | fresh florida lobster cooked with cream and sherry. |
Barbados Rum Conch Chowder | $5.00 – $6.00 | tender chunks of bahamian conch and chopped garden vegetables in a barbados rum flavored tomato broth. |
Award-Winning Texas Style Chili | $5.00 – $6.00 | lean sirloin and rich spices! |
Award-Winning Texas Style Chili | $1.25 | try with cheese, onions and ripe avocado in season |
Lobster Bisque | $7.00 – $6.00 | fresh florida lobster cooked with cream and sherry |
Buzzard’s Roost Menu : Salads |
Each Of The Above Salads May Be Topped With Your Choice Of: Grilled Or Blackened Chicken $5, Dolphin $6, Shrimp $7, Tuna $8 |
House Salad | $4.95 | mixed greens and fresh garden vegetables. |
House Salad | $3.00 | add fresh chopped bacon, sliced boiled egg, and croutons. |
Caesar Salad | $8.00 – $5.00 | crisp romaine lettuce with grated parmesan, homemade croutons tossed in a creamy caesar dressing. |
The Garden Cove Cobb Salad | $9.95 | mixed greens topped with cucumber, tomato, onions, cheddar cheese, toasted almonds, and avocado in season. |
Greek Salad | $11.95 | large chunks of tomato, cucumber, peppers, feta cheese and kalamata olives tossed in our greek dressing. served over a bed of iceberg lettuce, complimented with stuffed grape leaves and grilled pita |
The Wedge | $7.95 | a wedge of fresh iceberg lettuce topped with crumbled blue cheese and bacon. |
Summer Fruit Plate | $10.95 | chefÂs selection of fresh fruit served with your choice of low-fat strawberry yogurt or mango sorbet. |
Summer Fruit Plate | $3.00 | add a scoop of chicken salad or tuna salad |
House Salad | $5.00 | mixed greens and fresh garden vegetables. |
House Salad | $3.00 | add fresh chopped bacon, sliced boiled egg, and croutons. |
Caesar Salad | $8.00 – $5.00 | crisp romaine lettuce with grated parmesan, homemade croutons tossed in a creamy caesar dressing. |
The Garden Cove Cobb Salad | $10.00 | mixed greens topped with cucumber, tomato, onions, cheddar cheese, toasted almonds, and avocado in season. |
Greek Salad | $12.00 | large chunks of tomato, cucumber, peppers, feta cheese and kalamata olives tossed in our greek dressing. served over a bed of iceberg lettuce, complimented with stuffed grape leaves and grilled pita |
The Wedge | $8.00 | a wedge of fresh iceberg lettuce topped with crumbled blue cheese and bacon. |
Buzzard’s Roost Menu : Quesadillas |
Chicken Salad | $9.95 | grilled flour tortilla filled with our white grape and toasted almond chicken salad and cheddar jack cheese. served with fresh tomato salsa and sour cream. |
Breast Of Chicken | $9.95 | grilled, blackened or jerk seasoned with cheddar jack cheese in a grilled flour tortilla. served with fresh tomato salsa and sour cream. |
Shrimp | $12.95 | grilled, blackened or jerk seasoned with cheddar jack cheese in a grilled flour tortilla. served with fresh tomato salsa and sour cream. |
Buzzard’s Roost Menu : Burgers |
The Black Angus Burger | $8.95 | one half pound of certified black angus beef char-grilled. |
The Black Angus Burger | $0.50 | add your choice of cheese, sautéed mushrooms, bacon or grilled onions. |
The Black Angus Burger | $2.00 | buzzard style: topped with chili and melted cheddar cheese |
The Black Angus Burger | $2.00 | texas style: covered in cheddar and jack cheese, barbeque sauce and topped with our famous onion mound |
The Black Angus Burger | $2.00 | barge style: topped with grilled mushrooms, onions, bacon and swiss cheese |
Buzzard’s Roost Menu : Sandwiches |
Fresh Catch Of The Day | $10.95 | fresh local dolphin served blackened, grilled, fried or jerked on a kaiser roll. |
Fresh Catch Of The Day | $2.00 | buzzardÂs favorite: served on grilled rye with sautéed mushrooms, onions, jack and cheddar cheese. |
Fresh Catch Of The Day | $2.00 | harveyÂs way: served on grilled wheat with tomato, american cheese and tartar sauce. |
Caprése Sandwich | $8.95 | layers of fresh mozzarella cheese, tomato, and fresh basil served open face on a garlic hoagie roll |
Classic Club Sandwich | $9.95 | oven roasted turkey, ham, apple smoked bacon, with american and swiss cheese, lettuce, tomato, and mayonnaise on triple decker whole wheat toast. |
Chicken Or Tuna Salad Sandwich | $8.95 | your choice of our homemade white grape and toasted almond chicken salad or fresh albacore tuna served on a croissant, white or whole wheat bread. |
Boneless Breast Of Chicken | $10.95 | served grilled, fried, blackened or jerked on a kaiser roll. |
Boneless Breast Of Chicken | $2.00 | buzzard style: topped with cheddar cheese, avocado, and bacon. |
Lobster Rueben | $14.95 | fresh florida lobster tail, sauerkraut, and swiss cheese on grilled rye. served with our mango thousand island dip. |
Buzzard’s Roost Menu : Wraps |
Crunchy Mahi Wrap | $10.95 | fresh fried mahi with lettuce, tomato, and tartar sauce wrapped in a tomato basil tortilla. |
Chicken Salad | $8.95 | our homemade white grape and toasted almond chicken salad with lettuce, and tomato wrapped in a spinach tortilla. |
Blackened Chicken Caesar Wrap | $8.95 | blackened chicken, romaine lettuce, tomato and caesar dressing wrapped in a garlic herb tortilla. |
Buzzard’s Roost Menu : Buzzard Bites And Baskets |
All Baskets Come With Fries, Homemade Chips Or Cole Slaw. |
Fish Tacos | $9.95 | two mahi tacos grilled or blackened. served on flour tortillas with cabbage, pico de gallo, and our special house sauce. |
Fish Tacos | $2.00 | select tuna |
Fish Tacos | $3.00 | shrimp |
Sunset Sliders | $8.95 | great for sharing or the lighter eater. three mini burgers topped with american cheese. served with fries. |
Chicken Finger Basket | $9.95 | buttermilk battered fingers served with your choice of country gravy, honey mustard or barbeque sauce. |
Fried Shrimp Basket | $14.95 | six large shrimp, breaded and deep fried. have them plain, coconut or buffalo style. |
Fresh Catch Of The Day Basket | $12.95 | fresh local mahi served grilled, blackened, jerked, broiled or fried. |
Seafood Combo Basket | $15.95 | fresh fish, shrimp, scallops and clams served broiled or fried. |
Barbeque Baby Back Rib Slab Basket | $11.95 | slow roasted pork baby back ribs ½ slab basted with our buzzards barbeque sauce. |
Buzzard’s Roost Menu : A La Carte Side Stuff |
Fruit Salad | $3.00 | |
Corn Fritters | $2.00 | |
Sweet Potato Fries | $2.00 | |
Potato Salad | $2.00 | |
Black Beans And Rice | $2.00 | |
Cole Slaw | $2.00 | |
Crumbled Blue Cheese | $2.00 | |
Sliced Avocado In Season | $3.00 | |
Garlic Bread | $2.00 | |
Fruit Salad | $3.00 | |
Corn Fritters | $2.00 | |
Sweet Potato Fries | $2.00 | |
Baked Potato | $3.00 | |
Loaded Baked Potato | $4.00 | |
Potato Salad | $3.00 | |
Black Beans And Rice | $3.00 | |
Cole Slaw | $2.00 | |
Crumbled Blue Cheese | $2.00 | |
Sliced Avocado In Season | $3.00 | |
Grilled Asparagus | $3.00 | |
Garlic Bread | $3.00 |
Buzzard’s Roost Menu : Lobster Fest |
Available In Season |
Whole Broiled Lobster | ||
Lobster Tail | ||
Lobster Rolls | ||
Stuffed Lobster | ||
Lobster Francáise | ||
Twin Tails | ||
Lobster Bites | ||
Lobster Basket | ||
Whole Broiled Lobster | ||
Lobster Tail | ||
Lobster Rolls | ||
Stuffed Lobster | ||
Lobster Francáise | ||
Twin Tails | ||
Lobster Bites | ||
Lobster Basket |
Buzzard’s Roost Menu : Entrees |
Entrees Are Accompanied By House Salad Or Soup Of The Day, Fresh Vegetables, Rice, Fries, Or Cole Slaw. Pasta Entrees Are Accompanied By House Salad. |
Catch Of The Day | $23.00 | fresh florida mahi. have it prepared grilled, blackened, jerked, broiled, fried or sautéed in lemon butter and white wine. |
Seafood Combination Platter | $27.00 | fresh fish, shrimp, scallops, and clams broiled in lemon butter and white wine or breaded and fried. |
BertÂs Chicken | $22.00 | encrusted with japanese breadcrumbs and topped with fresh tomato, basil, scallions, a touch of parmesan and a lemon butter sauce. |
Chicken Marsala | $22.00 | chicken breast, garlic and fresh mushrooms in a marsala sauce and served over angel hair pasta. |
Buzzards Seafood Pasta | $27.00 | fresh lobster, shrimp and scallops in a garlic, white wine sauce over linguini pasta. spicy marinara sauce available on request. |
Shrimp Scampi | $23.00 | gulf shrimp sautéed in garlic, shallots and white wine sauce served over angel hair pasta. |
Fried Shrimp Dinner | $20.00 | six large gulf shrimp dipped in buttermilk, japanese bread crumbs and lightly fried. served regular, buffalo style or coconut. |
Cracked Conch | $24.00 | bahamian conch marinated in garlic, dusted in flour and sautéed. |
Vegetarian Platter | $18.00 | combination of black beans, yellow rice, fresh vegetables du jour. |
Barbeque Baby Back Ribs | $20.00 | slow roasted pork baby back ribs basted with our buzzards barbeque sauce. |
Buzzard’s Roost Menu : Buzzards Famous Black Angus Steaks |
Filet Mignon | $34.00 | prime filet mignon. aged for buttery tenderness and delectable flavor |
New York Strip Steak | $33.00 | prime cut. robust flavor and juicy tenderness. |
Ribeye Steak | $33.00 | prime cut. rich marbling for natural tender flavor. |
Buzzard’s Roost Menu : Add The Following To Your Steak. |
BearnaÃse | $1.00 | |
Port Wine Demi | $2.00 | |
Matre D’ Butter | $2.00 | |
Blue Cheese | $2.00 |
Buzzard’s Roost Menu : Sandwiches, Baskets & Quesadillas |
All Sandwiches And Baskets Come With Fries, Homemade Chips Or Cole Slaw. |
The Black Angus Burger | $10.00 | one half pound of certified black angus beef, char-grilled. |
The Black Angus Burger | $0.50 | add your choice of cheese, sautéed mushrooms, bacon or grilled onions |
Boneless Breast Of Chicken | $10.00 | served grilled, fried, blackened or jerked and served on a kaiser roll. |
Boneless Breast Of Chicken | $2.00 | top with cheddar cheese, avocado, and bacon |
Fresh Catch Of The Day | $12.00 | served fried, grilled, blackened or jerked on a fresh kaiser roll. |
Fresh Catch Of The Day | $2.00 | buzzardÂs favorite: served on grilled rye with sautéed mushrooms, onions, jack and cheddar cheese. |
Fresh Catch Of The Day | $2.00 | harveyÂs way: served on grilled wheat with tomato, american cheese, and tartar sauce. |
Lobster Reuben | $15.00 | fresh florida lobster tail, sauerkraut, and swiss cheese on grilled rye. served with our mango thousand island dip. |
Fried Shrimp Basket | $15.00 | six large shrimp, breaded and deep fried. have them plain, coconut or buffalo style. |
Fresh Catch Of The Day Basket | $14.00 | fresh local caught mahi served grilled, blackened, jerked, broiled or fried. |
Fish Tacos | $10.00 | two mahi tacos grilled or blackened. served on flour tortillas with cabbage, pico de gallo, and our special house sauce |
Fish Tacos | $2.00 | select tuna |
Fish Tacos | $3.00 | shrimp |
Chicken Salad Quesadilla | $10.00 | grilled flour tortilla filled with our white grape and toasted almond chicken salad and cheddar jack cheese. served with fresh tomato salsa and sour cream. |
Shrimp Quesadilla | $13.00 | grilled, blackened or jerked seasoned with cheddar jack cheese in a grilled flour tortilla. served with fresh tomato salsa and sour cream. |
Buzzard’s Roost Menu : Desserts |
Buzzard’s Bread Pudding | $6.95 | baked with raisins and pecans and served with a warm kentucky bourbon sauce |
Coconut Cake | $7.95 | a local’s favorite, sweet coconut cake with cream cheese frosting. served with a decadent warm pineapple rum sauce |
Grand Marnier Creme Brulee | $6.95 | silky creme custard infused with grand marnier orange cognac and caramelized sugar crust on top |
Bananas Foster | $6.95 | vanilla haagen-dazs ice cream served with sauteed bananas and topped with a dark rum cinnamon glaze |
Key Lime Pie | $5.25 | our house made from florida’s finest traditional recipe. topped with fresh whipped cream |
Chocolate Turtle Pie | $7.95 | chocolate cookie crust with a classic pecan caramel turtle center and rich chocolate ganache layer on top |
Caramel Granny Smith Apple Pie | $5.95 | buttery caramel and toffee with fresh granny smith apples in a shortbread crust |
Haagen-Dazs Milkshakes | $5.25 | vanilla, chocolate and strawberry |
Haagen-Dazs Ice Cream Selections | $2.95 – $4.95 | vanilla, chocolate, strawberry or mango sorbet |
A La Mode | $2.25 | top off my dessert selection with haagen-dazs ice cream |
Buzzard’s Roost Menu : Spiked Coffees |
Keoke Coffee | $9.00 | brandy, kahlua, dark creme de cacao, coffee and whipped cream |
Spanish Coffee | $8.00 | brandy, kahlua and coffee topped with whipped cream |
Irish Coffee | $8.00 | jameson irish whiskey, coffee with whipped cream and drizzled creme de menthe |
The Nutty Irishman | $8.00 | bailey’s irish cream, frangelico hazelnut liqueur, coffee and whipped cream |
Irish Kiss Coffee | $8.00 | kahlua, baileys irish cream and coffee topped with whipped cream and drizzled with creme de menthe |
Mexican Coffee | $8.00 | tequila, kahlua, coffee and whipped cream |
B-52 Coffee Ingredients | $9.00 | baileys irish cream, kahlua, grand marnier, coffee and whipped cream |
Raspberry Mocha | $8.00 | raspberry stoli vodka, baileys irish cream and coffee with whipped cream |
Buzzard’s Roost Menu : Ports |
Grahams Six Grapes | $8.50 | a big hearted wine. it is fruity and robust and of superb quality. it is often referred to as “the everyday port for the vintage port drinker” |
Dow’s 10 Year Tawny Port | $12.00 | deep amber colour, complex orange peel and marzipan aromas. flavourful rich fruitcake spiciness with hints of walnuts, beautifully mellowed with an elegant, long finish |
Buzzard’s Roost Menu : Cordials |
Grand Marnier | ||
Sambuca | ||
Baileys | ||
Amaretto Di Sarronno | ||
Remy Xo Cognac | ||
Courvoisier Vsop | ||
Campari | ||
Drambuie | ||
Goldschlager | ||
Jagermeister | ||
Frangelico | ||
Southern Comfort | ||
Cointreau |
Buzzard’s Roost Menu : Sunday Brunch |
Please Enjoy A Complimentary Glass Of Champagne, Mimosa Or Sangria. (No Substitutions.) All The Above Selections (Except Very French Toast) Served With Brunch Potatoes Or Grits. |
Eggs Sardou | $12.95 | medium poached eggs in artichoke cups over creamed spinach on a toasted english muffin with hollandaise sauce. |
Eggs Oscar | $13.95 | steamed snow crabmeat on a toasted english muffin topped with medium poached eggs and grilled asparagus |
BuzzardÂs Eggs Benedict | $13.95 | medium poached eggs and grilled canadian bacon on a toasted english muffin with hollandaise sauce. |
Eggs Tenderloin | $14.95 | grilled medallions of beef tenderloin on a toasted english muffin topped with medium poached eggs with hollandaise sauce. |
The Croissant Sandwich | $10.95 | large, flaky croissant with scrambled eggs, cheddar cheese, and choice of sausage, bacon, or ham. |
The All American Breakfast | $10.95 | two eggs, any style, with choice of sausage, bacon, or ham. |
The Higher Ground Omelette | $12.95 | three fluffy eggs filled with the buzzardÂs award winning texas style chili and cheddar cheese. topped with diced onions, avocados, and sour cream |
Create Your Own Omelette | $12.95 | three fluffy eggs with your choice of filings. choose any four items: onions, tomatoes, bacon, ham, peppers, potatoes, sausage, mushrooms, capers, anchovies, american, cheddar, swiss, brie, provolone |
Huevos Rancheros | $12.95 | crisp tostadas covered in refried beans topped with two eggs, any style, cheddar cheese and authentic mexican style ranchero sauce. served with steamed flour tortillas and sour cream. |
Very French Toast | $10.95 | thick slices of bread dipped in cinnamon egg custard and grilled. served with hot log cabin maple syrup. |
Buzzard’s Roost Menu : On The Side |
Please Ask For The Dessert Menu To Try Our Homemade Cakes And Pies. |
Short Stacked Pancakes | $5.95 | |
Short Stacked Pancakes | $1.95 | add fresh berries |
Apple Smoked Bacon | $2.95 | |
Canadian Bacon | $2.95 | |
Ham Steak | $2.95 | |
Sausage | $2.95 | |
English Muffin | $2.25 | |
Croissant | $2.25 | |
Bagel | $2.25 | |
Potatoes | $2.25 | |
Fruit Cup | $3.25 | |
One Egg | $2.25 | |
Yogurt | $2.50 | |
Grits | $1.95 |
Buzzard’s Roost Menu : Water |
1/2 Liter Pellegrino | $4.00 | |
Liter Pellegrino | $6.00 | |
1/2 Liter Fiji | $4.00 | |
Liter Fiji | $6.00 |
Buzzard’s Roost Menu : Signature Drinks |
Smashed Buzzard | $8.00 | light rum and coconut rum shaken with tropical fruit juices and blue curacao over rocks |
Fuzzy Buzzard | $8.00 | coconut rum, peach schnapps, banana liqueur and pineapple juice |
Rum Runner | $10.00 | a classic florida keys concoction. smooth fruit flavors with plenty of rum blended with ice |
Margaritas | classic, golden or top shelf, salt or no salt, frozen or on the rocks, endless possibilities | |
Margaritas | $8.00 | classic |
Margaritas | $10.00 | golden |
Margaritas | $12.00 | top shelf |
Pina Colada | $8.00 | coconut milk, pineapple juice and rum,frozen and refreshing |
Pina Colada | $10.00 | meyer’s floater |
Strawberry Daiquiri | $8.00 | strawberries and rum blended with ice |
Buzzard’s Rum Punch | $8.00 | light rum, dark rum, citrus fruit, banana coconut and passion fruit, makes the buzzard happy |
Mojito | $10.00 | fresh mint, lime and simple syrup with a splash of soda and a double shot of rum |
Buzzard’s Roost Menu : Martins |
Classic | candy apple | |
Cosmopolitan | citrus | |
Key Lime | chocolate |
Buzzard’s Roost Menu : Draft Beer |
(14oz) / (22oz) / (60oz) |
Budweiser | $13.00 – $3.25 | |
Bud Light | $3.25 – $4.75 | |
Amber Bock | $13.00 – $4.75 | |
Blue Moon | $6.25 – $17.00 | |
Stella Artois | $17.00 – $4.25 | |
Sam Adams Seasonal | $17.75 – $6.25 | |
Miller Lite | $13.00 – $3.25 | |
Key West Sunset Ale | $6.00 – $17.00 | |
Bass Ale | $17.75 – $4.25 | |
Heineken | $6.25 – $17.75 | |
Yuengling | $13.00 – $3.25 | |
Guinness | $5.00 | |
Black And Tan | $5.00 |
Buzzard’s Roost Menu : Domestic Bottle $4 |
Budweiser | ||
Bud Light | ||
Michelob Ultra | ||
Coors Light | ||
Miller Lite | ||
Rolling Rock | ||
O’douls | ||
O’douls Amber | ||
Haake Beck |
Buzzard’s Roost Menu : Imported Bottles $4.25 |
Amstel Light | ||
Becks | ||
Becks Dark | ||
Corona | ||
Corona Light | ||
Heineken | ||
Heineken Light | ||
Newcastle Brown | ||
Pilsner Urquel | ||
Presidente | ||
Red Stripe | ||
Beer Of The Month | $2.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.