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Kaneyama Japanese Restaurant Menu : Appetizers |
Edamame | $3.50 | Lightly salted boiled green soy bean. |
Gyoza | $4.95 | Pork pan fried dumplings. |
Shumai | $5.50 | Japanese shrimp dumplings. |
Yakitori | $4.75 | Bamboo skewered broiled chicken, bell pepper, and onion with yakitori sauce. |
Jalapeno Age | $5.95 | Jalapeno peppers stuffed with crab meat, battered and fried. Served on lettuce with spicy, mayo and honey wasabi. Six pieces. |
Soft Shell Crab | $7.00 | Deep fried soft shell crab with special sauce. |
Fried Calamari | $6.25 | Crispy, sliced, deep-fried squid served with chef’s special sauce. |
Scallops Kaneyama | $7.25 | Fresh sea scallops sauteed in olive oil, garlic, spices, onion and balsamic vinegar. |
Beef Negimaki | $7.50 | Broiled beef rolled over with green onions and carrots. |
Shrimp Tempura Appetizer | $6.50 | Jumbo shrimp deep fried with Japanese batter. |
Vegetable Tempura Appetizer | $4.50 | Vegetables deep fried with Japanese batter. |
Chicken Kara Age | $4.95 | Deep fried marinated chicken chunks. |
Saba Shio | $6.25 | Broiled mackerel with salt. |
Shiso Hasami Age | $7.50 | Tempura with special green leaf, mushrooms and shrimp. |
Agedashi Tofu | $4.50 | Fried bean curd topped with dried fish flakes, green onions and special sauce. |
Tempura Roll | $5.25 | Fried roll with crab meat and cream cheese. |
Hana Roll | $5.25 | Fried egg roll wrapped in rice paper net with shrimp and mushrooms. |
Grilled Shrimp Teriyaki | $6.50 | Four large shrimp marinated in our own teriyaki sauce, grilled and served on a thin bed of steamed rice. |
Ika Fry | $6.25 | Japanese style fried calamari served with tonkatsu sauce. |
Kisu Tempura | $5.95 | White fish lightly fried in Japanese batter served with tempura sauce. |
Okonomiyaki | $8.95 | Japanese seafood pancake. |
Ika Teriyaki | $9.50 | Grilled whole squid with teriyaki sauce. |
Chikuwa Isobe Age | $4.00 | Fried fish cake served with mayonnaise and plum sauce. |
Aji Fry | $6.95 | Fried horse mackerel served with tonkatsu sauce. |
Tuna Tataki | $13.95 | Seared ahi tuna with ponzu sauce. |
Kaneyama Japanese Restaurant Menu : Soups |
Miso Shiru | $1.95 | Soybean soup. |
Asari Miso | $5.25 | Live clam miso soup. |
Dobin Mushi | $8.50 | Traditional Japanese tea pot soup. |
Osumashi | $5.95 | Sushi grade white fish and mushrooms in a clear broth. |
Kaneyama Japanese Restaurant Menu : Salads |
Tossed Green Salad | $2.00 | Green salad with house dressing. |
Japanese Salad | $7.95 | Mixed greens topped with calamari, kani and special dressing. |
Seaweed Salad | $4.75 | |
Ika San Sai Salad | $5.25 | Squid and seaweed. |
Pepper Tuna Salad | $12.95 | Fresh pepper tuna with lettuce and Japanese wasabi dressing. |
Seafood Caesar Salad | $14.95 | Our own special treat. Romaine lettuce topped with pepper tuna, kani, fried calamari, shrimp, and lump snow crab meat. Served with our homemade Caesar dressing and crispy croutons. |
Poppy Seed Fruit and Shrimp Salad | $7.95 | Thin slices of apple, orange and avocado drizzled with poppy seed dressing and wasbai tobiko, complimented with boiled shrimp. |
Kaneyama Japanese Restaurant Menu : Sunomono |
Octopus Sunomono | $6.50 | Japanese cucumber salad in vinegar sauce. |
Sunomono Moriawase | $8.95 | Combination Japanese cucumber salad in vinegar sauce. |
Cucumber Sunomono | $4.50 | Japanese cucumber salad in vinegar sauce. |
Kaneyama Japanese Restaurant Menu : Suhsi Chef’s Creations |
Royal Trio | $12.95 | Three top favorites-tuna, salmon and yellowtail diced and mixed with the chef’s special spicy sauce, served with sliced cucumber, avocado and tomato in a martini glass. |
Okinawa Sunrise | $13.25 | Tuna and salmon tossed with the chef’s special spicy sauce with avocado and cilantro, served with fried wonton chips. |
Ahi Tuna Sensation | $12.95 | Fried onions rolled in seared tuna topped with cilantro and the chef’s special sauce. Five pieces. |
Tuna Tartare | $14.95 | Sashimi quality tuna diced and mixed with the chef’s special spicy sauce garnished with tobiko, wasbai tobiko and fried wonton chips. |
Kaneyama Japanese Restaurant Menu : Entrees |
Chicken Teriyaki Entree | $12.95 | Charbroiled chicken with teriyaki sauce. Served with miso soup, house salad, vegetable tempura and rice. |
Chicken Katsu Entree | $12.95 | Fried chicken breast with tonkatsu sauce. Served with miso soup, house salad, vegetable tempura and rice. |
Tonkatsu Entree | $13.95 | Fried pork with tonkatsu sauce. Served with miso soup, house salad, vegetable tempura and rice. |
Sizzling Beef Teriyaki Entree | $18.95 | Charbroiled rib-eye steak with teriyaki sauce. Served with miso soup, house salad, vegetable tempura and rice. |
Salmon Teriyaki Entree | $16.95 | Charbroiled salmon with teriyaki sauce. Served with miso soup, house salad, vegetable tempura and rice. |
Shrimp Tempura Entree | $16.95 | Jumbo fried shrimp with Japanese batter. Served with miso soup, house salad, vegetable tempura and rice. |
Karei Kara Age Entree | $17.95 | Deep marinated fluke served with the chef’s special sauce. Served with miso soup, house salad, vegetable tempura and rice. |
Gindala Entree | $19.95 | Broiled black cod marinated with miso. Served with miso soup, house salad, vegetable tempura and rice. |
Kaneyama Japanese Restaurant Menu : Combination Bento |
Combo Bento | $21.95 | Your choice of two items and rice. |
Kaneyama Japanese Restaurant Menu : Sushi Combinations |
Combo Sushi | $16.95 | Seven pieces of nigiri sushi, three pieces of tuna roll and three pieces of cucumber roll. Served with miso soup. |
Deluxe Sushi | $24.95 | 11 pieces of nigiri sushi, three pieces of tuna roll and three pieces of cucumber roll. Served with miso soup. |
Imperial Sushi | $34.95 | 15 pieces of nigiri sushi, three pieces of tuna roll and three pieces of cucumber roll. Served with miso soup. |
Chirashi | $21.95 | Assorted fish over sushi rice. Served with miso soup. |
Kaneyama Japanese Restaurant Menu : Sashimi Combinations |
3 Kinds of Fish | $21.95 | Nine pieces of tuna, salmon and white fish. |
5 Kinds of Fish | $33.95 | 15 pieces of tuna, salmon, white fish, yellowtail and octopus. |
Kaneyama Special | $69.95 | 33 pieces of tuna, salmon,white fish, yellowtail, octopus, squid, mackerel, surf clam, white tuna and sweet shrimp. |
Kaneyama Japanese Restaurant Menu : Vegetarian Box |
Veggie Bento | $16.25 | Miso soup, house salad, edamame, steamed vegetables, vegetable tempura, vegetable roll and special soybean paper hand roll. |
Kaneyama Japanese Restaurant Menu : Kaneyama New Rolls |
New Orleans Roll | $13.95 | Three pieces of lightly fried soft shell crawfish and cucumber inside, topped with fresh salmon and crab meat mixed with mayo and sriracha dots on top. |
Golden Treasure Roll | $14.95 | 2 pieces of shrimp tempura inside, topped with half spicy tuna, half snow crab mixture and tempura flakes with honey mayo and spicy mayo. |
Green Monster Roll | $9.95 | Spicy tuna, salmon and avocado wrapped in green soybean paper and deep fried, topped with spicy mayo, eel sauce and wasabi mayo. |
Snowman Roll | $11.95 | Unagi and avocado inside, topped with snow crab mixture and tempura flakes with eel sauce and spicy mayo. |
Lion Roll | $13.00 | Snow crab mixture with avocado inside, topped with spicy salmon, tempura flakes and fish eggs with honey mayo and eel sauce. |
Tokyo Roll | $10.95 | Albacore tuna on top of California roll with fried garlic. |
Lucky Cat Roll | $11.95 | Tuna, white fish, salmon, shrimp, crab stick and avocado with fish eggs, in soy paper. |
Louisiana Roll | $14.95 | Spicy tuna, fried oyster, crab stick, cream cheese, jalapeno and avocado rolled in soy bean paper topped with seared white tuna, spicy mayo and fried garlic. |
Yokohama Roll | $13.95 | Deep fried oyster, avocado, green onion topped with seared white tuna, spicy mayo and fried garlic. |
Pokemon Roll | $12.95 | Spicy tuna roll topped with pepper tuna, white fish, green onion and avocado dressed with ponzu sauce. |
Osaka Roll | $7.95 | Shrimp, crab stick, asparagus, green onion and cucumber rolled in soy bean paper. |
Kaneyama Japanese Restaurant Menu : Donburi |
Katsu Don | $8.50 | Rice bowl. Pork cutlet with egg, over rice. Served with miso soup. |
Oyako Don | $7.50 | Rice bowl. Chicken with egg and onion, over rice. Served with miso soup. |
Ten Don | $8.75 | Rice bowl. Shrimp tempura over rice. Served with miso soup. |
Yakiniku Don | $9.95 | Rice bowl. Sliced beef, mushrooms and onions with special sauce over rice. Served with miso soup. |
Unaju | $17.50 | Rice bowl. Broiled eel over rice with eel sauce. Served with miso soup. |
Kaneyama Japanese Restaurant Menu : Onigiri |
Umeboshi | $2.25 | Plum in rice ball. |
Sake Onigiri | $2.25 | Salmon in rice ball. |
Yaki Onigiri | $2.00 | Baked rice ball. |
Kaneyama Japanese Restaurant Menu : Noodles and Noodle Soup |
Beef Noodle Soup | $9.95 | Choice of udon or soba noodles. |
Chicken Noodle Soup | $8.50 | Choice of udon or soba noodles. |
Shrimp Tempura Noodle Soup | $9.95 | Choice of udon or soba noodles. |
Vegetable Noodle Soup | $7.95 | Choice of udon or soba noodles. |
Nabeyaki Noodles | $11.50 | Shrimp tempura, beef, chicken, fish cake and egg with choice of udon or soba. |
Ramen Soup | $8.25 | Japanese traditional noodle soup. |
Yaki Noodle Soup | $8.95 | Stir-fried noodles with vegetables and meat with choice of udon or soba noodles. |
Chasoba Noodle Soup | $8.50 | Japanese cold noodles with special sauce. |
Zaru Soba Noodle Soup | $8.75 | |
Sukiyaki Noodle Soup | $10.95 | Thin slices of beef, mushrooms, tofu, yam noodles and vegetables cooked with sukiyaki sauce. |
Oden Soup | $10.95 | Assorted fish cake soup. |
Nori Ochazuke Soup | $4.50 | Seaweed. |
Sake Ochazuke Soup | $6.95 | Grilled salmon. |
Kaneyama Japanese Restaurant Menu : Sushi and Sashimi |
Tuna | $2.35 – $14.50 | Choice of sushi or sashimi. |
White Tuna | $1.95 – $11.95 | Choice of sushi or sashimi. |
Cheesecake | $6.95 | classic new york style cheesecake withraspberry coults |
Escolar | $1.95 – $11.95 | Choice of sushi or sashimi. |
Browine a La Mode | $6.95 | served won with vanilla haggen – dazs |
Pepper Tuna | $2.65 – $14.50 | Spicy. Choice of sushi or sashimi. |
Salmon | $2.10 – $12.50 | Choice of sushi or sashimi. |
Smoked Salmon | $2.40 – $13.25 | Choice of sushi or sashimi. |
Yellowtail Belly | $2.95 – $16.50 | Choice of sushi or sashimi. |
Yellowtail | $2.60 | |
Mackerel | $1.95 – $12.25 | Choice of sushi or sashimi. |
Squid | $1.75 – $11.95 | Choice of sushi or sashimi. |
Octopus | $1.95 – $12.95 | Cooked. Choice of sushi or sashimi. |
Shrimp | $1.95 | Cooked. Sushi. |
Sweet Shrimp | $4.50 | Sushi. |
Crab Stick | $1.60 | Cooked. Sushi. |
Scallop Chopped | $2.10 | Spicy. Sushi. |
Scallop Whole | $2.10 | Sushi. |
Green Mussel | $1.75 | Sushi. |
Baked Mussels | $5.30 | Two pieces. Cooked. Sushi. |
Salmon Roe | $2.50 | Sushi. |
Flying Fish Egg | $2.25 | Sushi. |
Wasabi Flying Fish Egg | $2.50 | Spicy. Sushi. |
Smelt Egg | $1.75 | Sushi. |
Sea Eel | $1.95 | Cooked. Sushi. |
Fresh Water Eel | $2.60 | Cooked. Sushi. |
Tofu Skin | $1.50 | Cooked. Sushi. |
Soft Shell Crawfish | $2.95 | Cooked. Sushi. |
Avocado | $1.55 | Sushi. |
Egg Omelet | $1.75 | Cooked. Sushi. |
Red Snapper | $2.10 – $14.50 | Choice of sushi or sashimi. |
Red King Crab | $4.95 | Cooked. Sushi. |
Surf Clam | $1.75 | Cooked. Sushi. |
Kaneyama Japanese Restaurant Menu : Hand Rolls and Rolls |
Spicy Tuna Roll | $3.95 – $6.25 | Spicy. Choice of hand roll or roll. |
Spicy Salmon Roll | $3.65 – $5.65 | Spicy. Choice of hand roll or roll. |
Yellowtail Roll | $4.25 – $6.75 | Choice of hand roll or roll. |
Spicy Yellowtail Roll | $4.50 – $6.95 | Spicy. Choice of hand roll or roll. |
Philadelphia Roll | $3.60 – $5.75 | Choice of hand roll or roll. |
California Roll | $3.25 – $4.95 | Choice of hand roll or roll. |
Spider Roll | $4.65 – $7.25 | Spicy. Cooked. Choice of hand roll or roll. |
Rock-n-Roll | $3.95 – $5.95 | Spicy. Cooked. Choice of hand roll or roll. |
Scorpion Roll | $4.65 – $7.35 | Spicy. Cooked. Choice of hand roll or roll. |
Phoenix Roll | $7.50 | Roll with fried white fish with eel sauce. Cooked. |
Rainbow Roll | $13.75 | Roll with seven kinds of fish. |
Caterpillar Roll | $10.50 | Roll with eel inside, avocado on top. Cooked. |
Futo Maki Roll | $5.95 | Roll. |
Vegetable Roll | $3.25 – $4.50 | Choice of hand roll or roll. |
Shrimp and Asparagus Roll | $3.50 – $5.75 | Spicy. Cooked. Choice of hand roll or roll. |
Unagi Roll | $4.65 – $7.75 | Choice of hand roll or roll. |
Kaneyama Roll | $7.95 | Roll with yellowtail, avocado, tempura flake and eel sauce. |
Dynamite Roll | $4.50 – $7.95 | Mussel, tako, escolar, onion and mushrooms. Cooked. Choice of hand roll or roll. |
Alaska Roll | $6.95 | Roll with baked salmon, cucumber with special sauce. Cooked. |
Houston | $4.75 – $7.75 | Hand roll or roll, with tuna, yellowtail ,salmon, avocado, cucumber and fish eggs. |
Julie Crunch Roll | $7.75 | Cooked. Roll with ebi tempura, avocado, tempura, kani, eel and sauce. |
Crazy Roll | $7.75 | Roll with ebi tempura, spicy tuna, cucumber and soy bean paper. Cooked. |
Tiger Eye Roll | $7.75 | Spicy. Cooked. Roll with fresh salmon, cream cheese, jalapeno with masago and fried. |
Crawfish Crunchy Roll | $7.95 | Roll with crawfish salad, tempura and fish flakes. |
Dragon Roll | $10.25 | Roll with kani, cucumber, top with soft shell crawfish, fish eggs and special sauce. Spicy. Cooked. |
Nemo Roll | $13.65 | Cooked. Roll with spicy tuna or salmon and avocado topped with salmon, green onion and special sauce. |
Poseidon Roll | $13.65 | Cooked. Roll with pepper tuna, avocado, spicy sake, wasabi tobiko, honey mayo and sriracha. |
Hanabi Roll | $14.75 | Roll with two pieces of ebi tempura, topped with escolar and avocado with kani mixed in a special sauce. Cooked. |
Snow Crunchy Roll | $12.75 | Roll with salmon inside and topped with escolar and avocado, with kani mixed in special sauce. |
Spider Dragon Roll | $12.75 | Roll with kani and cucumber inside topped with soft shell crab, fish egg and special mayo. Spicy. Cooked. |
Power Roll | $12.50 | Roll with kani, avocado and asparagus inside, topped with shrimp, jalapenos and caviar. Cooked. |
Sky Diver Roll | $14.75 | Cooked. Roll with soft shell crab, cucumber, masago and special sauce inside with eel and avocado on top. |
Hot Mama Roll | $12.75 | Cooked. Roll with fried kani inside, topped with escolar and jalapeno with ponzu sauce. |
Fire Cracker Roll | $13.75 | Cooked. Spicy. Roll with asparagus, avocado and tempura flakes inside, topped with spicy tuna, salmon and tempura flakes with spicy mayo, honey wasabi mayo and sriracha. |
Sakura Roll | $14.75 | Cooked. Roll with kani, ebi, avocado, cucumber topped with spicy tuna, tempura flakes, tobiko, wasabi tobiko and special nemo sauce and honey wasabi mayo. |
Shaggy Roll | $13.75 | Cooked. Spicy. Roll with two jumbo shrimp tempura inside, topped with shredded kani and mayo. |
Alaskan King Crab Roll | $7.95 – $10.95 | |
Salmon Skin Roll | $3.75 – $6.25 | Cooked. |
Kaneyama Japanese Restaurant Menu : Children’s Menu |
Sushi Children’s Meal | $6.25 | Three pieces of California roll, one piece of kani and one piece of ebi. Children’s meals comes with a choice of a side, soft drink and sweet orange slices. |
Shrimp Tempura Children’s Meal | $6.00 | Two jumbo shrimp fried with Japanese batter. Children’s meals comes with a choice of a side, soft drink and sweet orange slices. |
Calamari Alla Griglia | $5.50 | marinated grilled squid served over fennel and vine ripe tomatoes with a lemon dressing |
Japanese Chicken Nuggets Children’s Meal | $6.00 | Kara age. Lightly fried chunks of chicken breast. Children’s meals comes with a choice of a side, soft drink and sweet orange slices. |
Portobello Alla Griglia | $5.75 | grilled Portobello mushroom served on a bed of mesculine greens, garlic, port wine and fresh basil |
Popcorn Shrimp Children’s Meal | $6.25 | Small bit-sized fried shrimp. Children’s meals comes with a choice of a side, soft drink and sweet orange slices. |
Calamari Fritti | $6.25 | lightly fried squid served with warm marinara sauce |
Popcorn Chicken Children’s Meal | $6.00 | Small crunchy pieces of fried chicken. Children’s meals comes with a choice of a side, soft drink and sweet orange slices. |
Melanzane E Pepperoni Al Forno | $5.25 | baked layers of eggplant, roasted red bell pepper and goat cheese served over pesto sauce |
Shrimp Shumai Children’s Meal | $5.95 | Two piece of Japanese shrimp dumplings. Children’s meals comes with a choice of a side, soft drink and sweet orange slices. |
Fresh Fruit Salad Children’s Meal | $4.95 | Healthy choice alternative for your child. Cut up slices of seasonal fresh fruit on a bed of lettuce and served with poppy seed dressing. Children’s meals comes with a choice of a side, soft drink an |
Kaneyama Kids Burger Children’s Meal | $5.95 | Delicious grilled 1/4 lb hamburger lightly basted in teriyaki sauce, with toppings of your choice. Children’s meals comes with a choice of a side, soft drink and sweet orange slices. |
Kaneyama Japanese Restaurant Menu : Lunch Bento |
White Meat Chicken Teriyaki Lunch Bento | $8.95 | Served with miso soup and vegetable tempura. |
Dark Meat Chicken Teriyaki Lunch Bento | $8.25 | Served with miso soup and vegetable tempura. |
Insalata Verde | $3.75 | mesculine lettuce in a balsamic vinaigrette served with sliced tomatoes |
Salmon Teriyaki Lunch Bento | $8.95 | Served with miso soup and vegetable tempura. |
Insalata Alla Cesare | $3.95 | romaine lettuce tossed in a Caesar dressing topped with croutons and shaved parmesan cheese (with grilled chicken, add $3.00) |
Beef Teriyaki Lunch Bento | $9.50 | Served with miso soup and vegetable tempura. |
Insalata Di Arugola | $4.75 | arugola salad topped with shaved Parmesan cheese and walnuts in balsamic dressing |
Shrimp Tempura Lunch Bento | $8.95 | Served with miso soup and vegetable tempura. |
Insalata Caprese | $4.95 | homemade mozzarella, vine ripe tomatoes and fresh basil in a balsamic vinaigrette |
Chicken Teriyaki and Shrimp Tempura Lunch Bento | $9.95 | Served with miso soup and vegetable tempura. |
Insalata Di Spinacchi E Capra | $4.95 | spinach salad with red onions, goat cheese and toasted almonds in raspberry vinaigrette |
Beef Teriyaki and Shrimp Tempura Lunch Bento | $10.95 | Served with miso soup and vegetable tempura. |
Salamino Caprino | $5.25 | dry Italian salami served with goat cheese over grilled bread |
Salmon Teriyaki and Shrimp Tempura Lunch Bento | $10.95 | Served with miso soup and vegetable tempura. |
Insalata Ai Frutti Di Mare | $5.95 | fresh scallops, shrimp, and calamari in a lemon marinade served over Belgian endives |
Sushi and Sashimi Lunch Bento | $12.95 | Served with miso soup and vegetable tempura. |
Beef and Asparagus Sautee Lunch Bento | $9.50 | Served with miso soup and vegetable tempura. |
Kaneyama Special Lunch Bento | $12.95 | Choice of beef, chicken or shrimp. Served with miso soup and vegetable tempura. |
Kaneyama Japanese Restaurant Menu : Lunch Sushi Combinations |
Sushi Lunch Combo A | $11.95 | Tuna, yellowtail salmon, white fish, shrimp, eel and three California roll pieces. Served with miso soup. |
Sushi Lunch Combo B | $9.95 | Tuna roll, spicy salmon roll and two California roll pieces. Served with miso soup. No substitutions. |
Zuppa Del Giorno | soup of the day | |
Sushi Lunch Combo C | $10.95 | Spider roll, shrimp hand roll and a California hand roll. Served with miso soup. No substitutions. |
Minestrone Al Pesto | Italian vegetable soup with a touch of pesto | |
Sushi Lunch Combo D | $12.95 | Houston roll, spicy tuna roll and spicy salmon roll. Served with miso soup. No substitutions. |
Sushi Lunch Combo E | $17.95 | Chirashi. Bowl of sushi rice topped with assorted raw fish. Served with miso soup. No substitutions. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.