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Lam’s Oriental Cuisine Menu : Soup |
Wonton Soup | $1.50 | |
Egg Drop Soup | $1.25 | |
Seaweed Soup | $1.95 | |
Hot and Sour Soup | $4.95 | |
Bean Curd with Veg. Soup | $3.95 |
Lam’s Oriental Cuisine Menu : Appetizers |
Vegetable Egg Roll | $1.20 | |
Pork Egg Roll | $1.30 | |
Chicken Egg Roll | $1.40 | |
Shrimp Egg Roll | $1.50 | |
Fried Wonton Pork | $2.25 | |
Cream Cheese Fried Wonton | $2.75 | |
Crab and Cream Cheese Fried Wonton | $3.25 | |
Sio Mi | $1.95 | |
Fantail Shrimp | $4.25 | |
Chicken Wing Ding | $2.50 | |
BBQ Spare Ribs | $6.95 | |
Dumpling | $6.25 | pan fried or steamed |
Lam’s Oriental Cuisine Menu : Vegetables, Noodles and Rice |
Noodles in Hot Brown Sauce | $6.25 | |
Buddhist Delight | $6.95 | |
Stewed Bean Curd with Vegetables | $6.95 | |
Lo Mein | $6.95 | veg, pork, beef or chicken |
Fried Rice | $6.50 | veg, pork, beef or chicken, shrimp extra |
Ten Ingredient Fried Rice | $7.95 | |
Cantonese Style Chow Mein | $8.50 |
Lam’s Oriental Cuisine Menu : Chicken |
Sweet and Sour Chicken | $7.95 | sauce on side – add $0.50 cents |
Chicken Chow Mein | $6.50 | |
Chicken Almond or Cashew | $8.25 | |
Chicken Snow Pea | $8.95 | |
Pineapple Chicken | $8.50 | |
Chicken Broccoli | $8.50 | |
Chicken with Mixed Vegetables | $8.95 | |
Hunan Chicken | $8.50 | |
Chicken Szechuan | $8.50 | |
Curry Chicken | $8.25 | |
Kung Pao Chicken | $8.50 |
Lam’s Oriental Cuisine Menu : Pork or Beef |
Sweet and Sour Pork or Beef | $7.95 | sauce on side – add $0.50 cents |
Pork or Beef Chow Mein | $6.95 | |
Pork or Beef with Mushrooms | $8.50 | |
Pork or Beef with Bok Choy | $8.50 | |
Pork or Beef with Broccoli | $8.50 | |
Pork or Beef with Snow Pea | $8.95 | |
Pork or Beef with Oyster Sauce | $7.95 | |
Mixed Vegetable with Pork or Beef | $8.95 | |
Hunan Pork or Beef | $8.50 | |
Curry Pork or Beef | $7.95 | |
Pork or Beef Szechuan | $8.50 | |
Pepper Steak | $8.50 |
Lam’s Oriental Cuisine Menu : Shrimp |
Sweet and Sour Shrimp | $8.50 | sauce on side – add $0,50 cents |
Shrimp Chow Mein | $7.50 | |
Shrimp Curry | $8.95 | |
Shrimp with Snow Peas | $9.50 | |
Shrimp with Lobster Sauce | $8.95 | |
Shrimp Bok Choy | $8.95 | |
Shrimp Egg Foo Young | $7.95 | |
Shrimp with Vegetables | $9.50 | |
Shrimp with Broccoli | $8.95 | |
Black Pepper Shrimp | $9.95 |
Lam’s Oriental Cuisine Menu : Chef’s Specialties |
Boneless Chicken | $8.50 | |
General Tso’s Chicken | $8.50 | |
Moo Goo Gai Pan | $8.50 | |
Lemon Chicken | $8.95 | |
Honey Sesame Chicken | $8.50 | |
Teriyaki Chicken | $8.95 | |
Honey Garlic Chicken | $8.50 | |
Crabmeat Egg Foo Young | $8.95 | |
Butterfly Shrimp | $9.95 | |
Sa Chia Shrimp | $8.95 | |
Gawn Chow Beef | $8.95 | |
Wor Shu Duck | $8.95 |
Lam’s Oriental Cuisine Menu : Extras |
Fried or Steamed Rice | $1.00 – $4.00 | |
Sweet and Sour Sauce | $1.25 – $2.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.