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Leeloo Lounge & Restaurant Menu : Appetizers |
| Curry Ceviche Mixto | $12.00 | Fresh tilapia & squid traditionally prepared with lime and spices over a bed of greens |
| Mojito Calamari | $8.00 | Lightly breaded and fried squid served with sweet & spicy mojito sauce |
| Soft Carnitas Tacos | $9.00 | Grilled marinated strip steak served in soft tortilla with lettuce and sour cream |
| Camarones & Scallops | $12.00 | Seasoned shrimp & scallops served with sauteed garlic spinach in our tangy chill sauce |
Leeloo Lounge & Restaurant Menu : Salad |
| Ensalada de Tomate Seco | $8.00 | Sun dried tomatoes served over a bed of mixed |
Leeloo Lounge & Restaurant Menu : Entree |
| Smoky Sauteed Cordero | $26.00 | Rack of lamb served over a bed of spicy tomato lentils and crisp grilled vegetables |
| Cumin Lomo Saltado | $24.00 | Our aged strip steak served with fried yucca patties, sauteed mushrooms, onions, tomatoes and cumin sauce |
| Grilled Pollo Saltado | $17.00 | Grilled chicken breast served over a bed of wild rice accompanied by sauteed mushrooms, onions, tomatoes and cumin sauce |
| Salmone a la Parrilla | $19.00 | Grilled salmon served over salad with fresh mango salsa and mango vinaigrette |
| Tender Flower | $29.00 | A Dijon encrusted aged tenderloin grilled and served with garlic potato puree finished with a parsley jalapeno sauce |
Leeloo Lounge & Restaurant Menu : Desserts |
| Mango Brulee | $7.00 | Accompanied by fresh mango |
| Bizcocho de Queso | $6.00 | Melt in your mouth cheesecake |
| Mil Hojas | $6.00 | Puff pastry with whipped cream filling and raspberries |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.