Research and order delicious food from the up-to-date
Moondance Restaurant and Lounge Menu : Appetizers |
| Appetizers |
| Asian Calamari | $10.00 | Flash fried with julienne candied ginger, Asian bulldog sauce, cashews and scallion. |
| Pei Mussels | $10.00 | White wine, cream sauce featuring tomatoes, shallots, garlic and basil. |
| Jumbo Lump Crab Cake | $12.00 | With roasted corn, red bell peppers and chive nage. |
| Lentil Stew | $7.00 | With whipped potatoes and pita chips. |
| Homemade Mozzarella | $7.00 | With arugula salad tossed with walnuts, heirloom tomatoes and basil pesto. |
| Grilled Eggplant Torte | $8.00 | With homemade mozzarella and a spicy tomato sauce. |
| Spanish Style Ribs | $11.00 | On the bone served topped with scallion and onion marmalade. |
| Baked Chicken Wings | $10.00 | Tossed in a sweet chili glaze with potatoes and Roquefort crumbles. |
Moondance Restaurant and Lounge Menu : Soups |
| Soups |
| Soup of the Day | $4.00 – $6.00 | Call restaurant for soup of the day. |
Moondance Restaurant and Lounge Menu : Salads |
| Salads |
| Wedge Salad | $7.00 | Featuring chopped vidalia onions, bacon bits, tomatoes and topped with homemade blue cheese dressing. |
| Spinach Salad | $7.00 | With a warmed balsamic dressing with hint of bacon, shaved red onions and chopped hard boiled eggs. |
| Caesar Salad | $7.00 | Prepared with crisp romaine lettuce, Parmesan cheese and country croutons. |
| Grilled Atlantic Salmon Salad | $14.00 | Combined with shallots and bacon and served over field greens tossed with yogurt-herb dressing. |
Moondance Restaurant and Lounge Menu : Entrees |
| Entrees |
| Crisp Roasted Duck | $25.00 | Accompanied with sauteed garlic spinach, pan fried sweet potato and cassia sauce. |
| Moondance Grilled Chicken Breast | $16.00 | Grilled and lightly seasoned with whipped potatoes, sauteed savory cabbage and finished with veal jus. |
| Pasta Primavera | $15.00 | Your choice of pasta with tossed asparagus, squash, zucchini and carrots and then mixed with oil and garlic and topped with Parmesan cheese. |
| Blackened Mahi Mahi Sandwich | $17.00 | |
| Grilled Chicken Sandwich | $11.00 | |
| Sauteed Salmon | $22.00 | With garlic lemon asparagus and fingerling potatoes . |
| Caribbean Mahi Mahi | $21.00 | Rubbed with blackened season, sauteed over spinach and whipped potatoes with mango and papaya salsa. |
| Fresh Alaskan Halibut | $28.00 | Crusted with panko breadcrumbs, served over mushroom risotto and steamed spinach in ponzu sauce. |
| Sauteed Spicy Shrimp and Grits | $19.00 | Served with peppers, asiago grits and pecorino. |
| Napoleon | $16.00 | Vegetarian dream. Layers of grilled eggplant, squash, sauteed onions, spinach, kalamata olives, roasted bell peppers, tomatoes and mushrooms with homemade mozzarella cheese in a basil sage sauce. |
| Starlight Vegetarian Sandwich | $12.00 | Prepared on focaccia bread and layered with grilled portobello mushroom, jack cheese, lettuce, tomatoes, roasted red bell peppers, basil mayo and green bean vinaigrette. |
| Kobe Burger | $14.00 | Grilled, served with cheddar cheese, lettuce, tomato and red onion on a kaiser bun and homemade lemon Parmesan fries. |
| Veal Meatloaf | $19.00 | With caramelized onions, asiago mashed potatoes and green beans, served with a creamy Au jus. |
| Berkshire Pork Chop | $22.00 | With cheddar grits, sauteed cabbage, bacon and apple Au jus. |
| Choice Filet | $33.00 | Grilled to temperature with whipped potatoes and sauteed garlic spinach. |
| Pan Seared Georgia Trout | $19.00 | Presented with battonet potatoes, thyme, garlic and tomatoes with nage sauce. |
| Blackstone Rib Eye | $31.00 | Seared Asian style and served with caramelized onions, sauteed spinach with veal jus. |
Moondance Restaurant and Lounge Menu : Desserts |
| Desserts |
| Goat Cheese Cheesecake | $5.00 | |
| Key Lime Pie | $5.00 | |
| Bread Pudding | $5.00 | |
| New York Style Cheesecake | $5.00 | |
| Apple Strudel Ala Mode | $5.00 | |
| Creme Brulee | $5.00 | |
| Homemade Snickers | $5.00 | |
| Homemade Specialty Popsicles | $5.00 | |
| Chocolate Pecan Torte | $5.00 | |
| Dessert Sampler | $13.00 | Please call the restaurant for today’s selection. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.