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Oversea Asian Restaurant Menu : Appetizers |
Roticanal | $3.25 | it’s the all favored malaysian crispy indian style pancake with curry as dipping sauce. |
House Special Satay Chicken Or Beef | $6.50 | marinated beef or chicken on skewers, charcoal grilled to perfection served with peanuts sauce (malaysian specialties). |
Achat | $6.25 | malaysian pick vegetable with peanuts sauce. |
Rojak | $5.95 | fruits salad served with chef’s special sauce. |
Satay Tofu | $5.95 | crispy fried tofu stuffed cucumber & bean sprouts served with peanuts sauce. |
Poh Piah | $5.95 | steamed malaysian spring roll stuffed with jicama. |
Young Tofu | $6.50 | (7 pcs) eggplant, green pepper & tofu stuffed with shrimp. served in clear chicken broth or curry soup. |
Thai Style Squid | $8.50 | |
Pandan Ayarn | $8.50 | deep fried chicken wing wrapped in screwpine (pandan) leaves. |
Baby Oyster Omelette | $8.50 | malaysian flavored pan-fried baby oyster with eggs. |
Ipoh Bean Sprouts | $4.25 | steamed bean sprouts with chef’s special sauce. |
Squids | $9.50 | with chinese watercress. |
Oversea Lobak | $9.50 | |
Indian Style Rojak | $9.50 | |
Deep Fried Pork Intestines | $8.50 | |
Shrimp Puff | $5.95 | |
Spring Roll | $6.95 |
Oversea Asian Restaurant Menu : Noodle Soup |
Famous Shredded Chicken Noodles | $6.25 | famous chef’s home made with chicken & shrimp noodles soup. |
Prawn Mee | $6.25 | panang famous noodle served in chef’s special shrimp broth with shrimp, chicken & bean sprouts. |
Asam Laksa | $6.50 | spicy & sour rice noodle served in chef’s special lemon grass broth with fish flakes. |
Curry Mee | $5.95 | noodles served in a spicy lemon grass, coconut curry with young tofu. |
Gravy Noodles | $6.50 | |
Seafood Tom Yum Mee Hoon | $7.25 | rice noodle served in spicy & sour lemon grass broth with seafood & straw mushroom. |
Clay Pot Noodles Soup | $7.95 | home style noodle with veg. pork, shrimp & squids served in a clay pot. |
Fish Head Rice Noodles Soup | $7.95 | rice noodles served in fish broth with fish & salt cabbage. |
Clay Pot Pearl Noodles Soup | $7.50 | pearl noodles with minced shrimp, pork & egg in a clay pot. |
Pomfret Fish | $7.95 | with rice noodle soup. |
Curry Beef Stew Noodles | $6.50 | egg noodles served in curry broth with beef stew & bean sprouts. |
Malaysian Lo Mee | $5.95 | special egg noodles served with homemade soy sauce with mushroom & chicken feet. |
Wonton Mee | $5.95 | special egg noodles served with wonton soup. |
B.B.Q. Roast Pork Lo Mee | $5.95 | special egg noodle served in home made sauce with b.b.q. roast pork & veg. |
Double Boil Duck Thigh | $7.50 | |
Banmee Hakka Noodle | $6.25 | |
Special Pork Noodle | $6.25 | |
Jawa Noodle | $6.25 | |
Soup Over Curry Sauce | $5.95 | no coconut milk. |
Oversea Asian Restaurant Menu : Porridge |
Pork, Liver & Intestine Porridge | $5.50 | |
Chicken Porridge | $4.95 | |
Pork Porridge | $4.95 | |
Thourant Years Eggs & Pork Porridge | $4.95 |
Oversea Asian Restaurant Menu : Fried Noodles |
Mee Siam | $6.75 | stir fries vermicelli with tofu, shrimp & bean sprouts in spicy thai chili sauce, sprinkle with grounded peanut, sliced hard boiled eggs. |
Pad Thai | $6.75 | stir fried rice sticks with tofu, shrimp, bean sprouts & ground peanut in spicy thai chili sauce. |
Fried Egg Noodles | $7.95 | with seafood. |
Fried Noodles | $6.75 | with black bean sauce. |
Chow Kueh Teow | $6.75 | panang famous stir fried rice noodle with fresh shrimp, squids, bean sprouts, egg, crispy pork, soy sauce & chili paste. |
Home Special Fried Noodles | $7.95 | |
Kapitan Noodles | $6.75 | |
Home Special Angel Hair Noodles | $6.75 | |
Hokkien Chow Mee | $6.75 | thick yellow noodle cooked in heavily flavored soy sauce with pork, chicken, shrimp, squids & vegetables (malaysian specialties). |
Mee Goreng | $6.75 | indian style stir fried rice noodle in special mild sauce with shrimp, bean sprouts, egg & chicken cabbage. |
Singapore Fried Mee Hoon | $6.75 | singapore style stir fried rice noodle in special mild sauce with shrimp, bean sprouts, egg chinese sausage & chicken cabbage. |
Home Style Fried Mee Hoon | $6.75 | |
Cantonese Chow Fun | $6.75 | |
Seafood Scramble Egg Chow Fun | $7.50 | pan-fried flat noodles in light brown egg sauce topped with seafood & vegetable. |
Fried Pearl Noodles | $6.75 | stir fried noodles in special sauce with shrimp, pork, egg, scallion & bean sprouts. |
Seafood | $7.95 | with noodles in gravy sauce. |
Fried Rice Noodles | $7.95 | with salted fish. |
Malaysian Style Chow Mein | $6.75 | |
Fried Angel Hair Meehoon | $6.75 | |
Seafood Pan Fried Noodles | $7.95 | |
House Special Noodle | $6.75 |
Oversea Asian Restaurant Menu : Seafood |
Deep Fried Fish In Shrimp Paste | ||
Deep Fried Fish In Thai Sauce | ||
Steamed Fish Teow Chow Style | ||
Steamed Fish In Hot Ban Sauce | ||
Curry Asam String Ray Fish | $18.95 | |
Oversea Asian Pan Fried Fish | ||
Fried Pomfret Fish Style | $16.95 | |
Jumbo Shrimp | $25.95 | with coconut. |
Jumbo Shrimp | $25.95 | with hot & spicy. |
Jumbo Shrimp | $25.95 | salted & spicy. |
Jumbo Shrimp | $25.95 | with special sauce. |
Jumbo Shrimp Special Aromatic Flavor | $25.95 | |
Steamed Jumbo Shrimp In Garlic Sauce | $25.95 | |
Mango Shrimp | $15.95 | shredded mango cooked with shrimp, spicy sweet & sour sauce in mango shell. |
Special Dry Curry Sparerib | $11.95 | |
Pork Intestine | $12.95 | |
String Bean, Eggplant, Okra And Petai | $14.95 | with spicy shrimp paste. |
Crispy Golden Fried Squids | $11.95 | |
Squids In Hot & Spicy | $11.95 | |
Mango Shrimp In Taro Nest | $16.95 | shaped in potato stuffed with shrimp & mango. |
Butter Shrimps | $13.95 | butter milk, hot pepper & curry veg. |
Oversea Asian Restaurant Menu : Vegetable |
Kang Kung Belacan | $11.95 | sauteed convolus with spicy malaysian shrimp paste sauce. |
Lady Finger Belacan | $11.95 | sauteed okra with spicy malaysian shrimp paste sauce. |
Kachang Pendek Belacan | $11.95 | sauteed sting bean with spicy malaysian shrimp sauce. |
Szechuan Bean Curd | $9.95 | bean curd topped with minced pork, shrimp & chinese mushroom in chef’s special. |
Crispy Bean Curd | $9.95 | |
Princess Bean Curd | $14.95 | |
Malaysian Buddhist Delight | $11.95 | mixed veg. bean curd skin & chinese mushroom in chef’s special sauce. |
Salted Fish | $11.95 | with chinese broccoli. |
Salted Fish | $8.95 | with bean sprouts. |
Veg Preserved Bean Curd Sauce | ||
Best Grade Scallop | with seasonal veg. | |
Vegetable | with oyster sauce. | |
Vegetable | $11.95 | with xo sauce. |
Oversea Asian Restaurant Menu : House Special |
Sarang Burong | $13.95 | shaved fried taro stuffed with shrimp, chicken, corn, snow peas & black mushroom topped with cashew nuts. |
Kari Ayam | $11.95 | chicken & potato seasonal with red curry in coconut mild curry. |
Beef Rendang | $14.95 | beef, coconut milk, chillies & spices (cinnamon) doves cooked over low heat. |
Kari Udang Besar | $25.95 | sauteed jumbo shrimp cooked with lemon grass & chill paste in thick rice coconut curry. |
Kari Sotong | $11.95 | sauteed squids with pesto of lemon grass coconut curry. |
Tom Yam Kari Seafood | $14.95 | |
Kari Ikan Kepala | $18.95 | fresh fish head with lemon grass paste in spicy red curry. |
Kari Sayur | $12.95 | mixed vegs, served in a clay pot with spicy. |
Sambal Sotong | $12.95 | sauteed squids with spicy malaysian shrimp paste. |
Sambal Udang | $13.95 | sauteed shrimp with spicy malaysian shrimp paste. |
Sambal Petai | $13.95 | sauteed grass peas with spicy malaysian shrimp paste. |
Sambal Terong | $11.95 | sauteed eggplant with spicy malaysian shrimp paste. |
Pangan Ikan | $18.95 | bbq fish wrapped in banana leaf with chillies special sauce. |
Curry Mutton | $14.95 | |
Drunken Frog In Casserole | $17.95 | |
Chicken | $11.95 | with rice wine. |
Sambal Ikan Bilis | $12.95 | |
Pataya Style Red Fish | ||
Spicy Flavored Stingray | $18.95 | |
Pataya Style Fried Fish | ||
Papaya Style Jumbo Shrimp | $26.95 | |
Curry Fish | with okra. | |
Pataya Style Snapper | ||
Pataya Style Fried Chicken | $15.95 |
Oversea Asian Restaurant Menu : Side Orders |
Steamed White Rice | $1.00 | |
Hainanese Rice | $1.50 | |
Coconut Rice | $1.50 |
Oversea Asian Restaurant Menu : Beverages |
Ice Kacang | $3.95 | shaved ice with red bean, corn, palm seeds, jelly red rose syrup & coconut milk. |
Cendol | $3.95 | green pea flour strips & sweet red bean topped with shaved ice & coconut milk. |
Red Bean Ice | $3.95 | |
Malaysian Iced Coffee | $2.50 | |
Malaysian Iced Tea | $2.50 | |
Coconut Juice | $2.95 | |
Lychee Drink | $2.95 | |
Soda | $1.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.