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Palm Menu : Soups & Starters |
| Salad dressings: olive oil and vinegar, blue cheese, russian, ranch or garlic vinaigrette |
| Lobster Bisque | $15.00 | Fresh lobster meat, cream and brandy |
| Chef’s Soup of the Day | $10.50 | |
| Colossal Lump Crabmeat Cocktail | $24.00 | |
| Jumbo Shrimp Cocktail | $20.00 | Served with atomic horseradish |
| Baked Clams Casino or Oreganata | $14.00 | |
| Crispy Calamari Fritti | $14.00 | Cornmeal dusted, pickled lemon and peppers with marinara sauce |
| Andy’s Mixed Green Salad | $9.00 | Romaine, iceberg, baby greens, radish, scallions and beefsteak tomatoes tossed in garlic vinaigrette |
| Classic Caesar Salad | $9.50 | |
| Beefsteak Tomato Capri | $9.50 | Sliced tomatoes, basil and imported mozzarella di bufala |
| Iceberg Lettuce Wedge | $10.00 | Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions |
Palm Menu : Entree Salads |
| Salad dressings: olive oil and vinegar, blue cheese, russian, ranch or garlic vinaigrette |
| Grilled Chicken Cobb Salad | $16.00 | Romaine, grilled chicken, tomatoes, green beans, avocado, egg, bacon and danish blue cheese, tossed in garlic vinaigrette |
| Grilled Chicken Caesar Salad | $16.00 | |
| Sesame Seared Ahi Tuna Salad | $19.50 | Served with baby greens, peppers, tomatoes, toasted almonds, oranges, fried wontons and soy vinaigrette |
| Nova Scotia Lobster Salad | $19.50 | Baby greens, tomatoes, onions and avocado, in a cilantro lime vinaigrette |
| Blackened Prime NY Steak Chop-Chop Salad | $18.00 | Romaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta, tossed in garlic vinaigrette |
Palm Menu : Sandwiches |
| Nova Scotia Lobster BLT Sandwich | $19.00 | Crispy bacon, baby arugula, oven dried tomatoes and goddess dressing |
| Chicken & Avocado Sandwich | $15.00 | Served with aged cheddar cheese, bacon, tomato, avocado and micro greens |
| Prime Shaved Steak Sandwich | $15.00 | Shaved Prime New York steak, caramelized onions, fresh thyme and sharp provolone cheese |
Palm Menu : Palm Steak Burgers |
| Served with hand cut french fries |
| Classic Steakburger | $15.00 | Cheddar, gouda or danish blue cheese |
| 837 Club Burger | $15.00 | Prosciutto di parma, roasted red peppers, pesto aioli and fontina cheese |
| Second Avenue Burger | $15.00 | Danish blue cheese and smoked bacon |
| Bozzi Burger | $15.00 | Aged gouda, smokey barbecue sauce and crispy fried onions |
| Bunless Burger | $15.00 | Wild mushrooms, asparagus, fontina cheese and balsamic drizzle |
Palm Menu : Luncheon Specialties |
| Filet Mignon 9 Ounce | $32.00 | |
| Prime New York Strip 14 Ounce | $36.00 | |
| Chicken Parmigiana | $16.00 | |
| Wasabi & Panko Crusted Ahi Tuna Steak | $22.00 | Sesame cucumber salad and soy dressing |
| Atlantic Salmon Fillet | $17.00 | Roasted red pepper sauce and mango salsa |
| Jumbo Lump Crab Cakes | $25.00 | Chipotle tartar sauce |
Palm Menu : Individual Sides |
| Single sized portions |
| Creamed Spinach | $9.00 | |
| Leaf Spinach | $9.00 | |
| Green Beans | $9.00 | Pancetta, pepper flakes and pine nuts |
| Brussels Sprouts | $9.00 | Shallots and lemon zest |
| Wild Mushrooms | $9.00 | |
| 3 Cheese Potatoes Au Gratin | $9.00 | |
| Hash Brown Potatoes | $9.00 | |
| Hand Cut French Fries | $9.00 | Tossed with parmesan, garlic and pepper |
| Half & Half | $9.00 | Cottage fries and fried onions |
| Asparagus Fritti | $9.00 | Lemon garlic butter |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.