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Pasar Malam Menu : Appetizers |
| 1. Satay Chicken With Peanut Sauce | $6.50 | chicken skewers with malaysian spices marinated and grilled. |
| 2. Satay Tofu | $5.50 | crispy tofu puff with cucumber, bean sprouts and peanut sauce. |
| 3. Satay Tandoori | $6.50 | chicken skewers marinated in tandoori spices. |
| 4. Satay Babi | $7.00 | hainanese pork skewer with peanut and pineapple sauce. |
| 5. Asam Udang | $8.00 | head-on shrimp marinated in a tamarind blend and grilled. |
| 6. Curry Puff | $6.00 | curry flavored potato puffs. |
| 7. Vegetable Fried Spring Roll | $4.00 | |
| 8. Wonton With Chicken, Shrimp And Jicama | $6.00 | |
| 9. Steamed Vegetable Dumplings | $5.00 | |
| 10. Sotong Goreng | $9.00 | fried calamari tossed in sriracha. |
| 11. Butter Garlic Head-On Shrimp | $10.00 | with chili padi, garlic and curry leaf. |
| 11. Butter Garlic Soft-Shell Crab | $12.00 | with chili padi, garlic and curry leaf. |
| 12. Ngo Hiang | $7.00 | five spice pork roll wrapped in tofu skin. |
| 13. Crispy Night Market Fish | $14.00 | red snapper fillet marinated in a house blend of spices and served on a bed of crispy basil. |
| 14. Penang Lorbak | $13.00 | five spice pork roll with preserved duck egg, bean curd, shrimp fritter and pickled ginger. |
| 15. Oyster Omelettes | $6.50 | chive bean sprouts and oyster with sweet chili sauce. |
| 16. Golden Nuggets | $7.00 | chinese crueler bread stuffed with chicken and shrimp. |
| 17. Curry Wing | $8.00 | curry flavored chicken wing. |
| 18. Fish Ball | $6.00 | fried fish ball with a trio of sesame sauce, hoisin sauce and sriracha. |
| 20. Spicy Anchovy Peanuts | $5.00 | with citrus cilantro, chili padi and onion. |
Pasar Malam Menu : Soup |
| 1. Tom Yum | spicy and sour soup with lemongrass and kafir lime galangal. | |
| 2. Clear | anchovy, stock, chives and bean sprouts. |
Pasar Malam Menu : Soup Noodle |
| Asam Laska | $15.00 | malaysian traditional spicy sour thick lemongrass and sardine gravy with onion, cucumber, pineapple, vietnamese mint, shrimp paste and laifun noodles. |
| Clear Broth | chives, carrots, bean sprouts, romaine, cilantro and fried garlic. | |
| Clear Broth | $10.00 | vegetables |
| Clear Broth | $11.00 | chicken or squid |
| Clear Broth | $12.00 | shrimp |
| Tom Yum | bamboo shoots, mushrooms, peppers, bean sprouts and lime, basil and cilantro leaves. | |
| Tom Yum | $10.00 | vegetables |
| Tom Yum | $11.00 | chicken or squid |
| Tom Yum | $12.00 | shrimp |
| Curry Laska | spicy coconut milk with string beans, cucumber, fish balls, tofu puff and vietnamese mint. | |
| Curry Laska | $12.00 | vegetables |
| Curry Laska | $13.00 | chicken or squid |
| Curry Laska | $14.00 | shrimp |
Pasar Malam Menu : Salad $8 |
| 1. Rojak | malaysian fruit salad with shrimp paste dressing, green mango, pineapple, jicama, cucumber, crueler bread, apple, ginger flower, sesame and peanut. | |
| 2. Papaya | string bean, chili padi, cherry tomato, peanuts, mint leaf and sour vinaigrette. | |
| 3. Gado Gado | indonesian boiled vegetable salad with fragrant peanut dressing, boiled egg, bean sprout, bean curd, beet, string bean and indonesian butter cracker. | |
| 4. Green Mango With Apple | bean sprout, chili padi, cherry tomatoes, cucumber, cashew nuts and sour vinaigrette. |
Pasar Malam Menu : Entrees |
| 1. Nasi Lemak | $15.00 | the national dish of malaysia. coconut rice, achar salad, anchovy, peanuts, shrimp, anchovy onion sambal, curry chicken, boiled egg and cucumber. |
| 2. Hainanese Chicken Rice | $15.00 | crispy skin, bone-in chicken, chicken-flavored rice and a homemade blend of soy sauce, hainan chili and ginger. |
| 3. Singapore Chili Crab | $20.00 | spicy chili soft shell crab with eggs, garlic, ginger and chili tomato sauce. served steamed or fried mantou. |
| 4. Pork Chop | $14.00 | marinated with lemongrass, garlic, onions and fish with soy sauce. served with anchovy sambal and a salad. |
| 5. Hakka Crispy Chili Chicken | $14.00 | crispy chicken bites with chili padi, garlic and soy sauce. |
| 6. Kang Kong Or Okra | $12.00 | served with your choice of spicy shrimp paste sauce or garlic. served with onions, lime leaves and spicy basil sauce. |
| 7. Malaysian Mixed Vegetables | $13.00 | with bean curd skin, shiitake mushroom. |
| 8. Rendang | your choice of vegetables or protein simmered until dry with exotic spices, lemongrass, lime leaves and grated coconut with thick coconut milk. | |
| 8. Rendang | $13.00 | vegetables |
| 8. Rendang | $15.00 | chicken |
| 8. Rendang | $18.00 | beef, shrimp or soft shell crab |
| 9. Masak Asam Pedas | a spicy and sour claypot with your choice of shrimp or seasonal fish. served with lemongrass, turmeric, garlic, shallots, shrimp paste, vietnamese mint, okra and tomatoes. | |
| 9. Masak Asam Pedas | $18.00 | shrimp |
| 9. Masak Asam Pedas | $20.00 | seasonal fish |
Pasar Malam Menu : Fish Market |
| Seafood Wattanhor | $15.00 | your choice of crispy or broad noodles in egg gravy with fish ball, snow peas, carrot, cabbage, shrimp and squid. |
Pasar Malam Menu : Main |
| Pineapple | lemongrass, galangal, turmeric, ginger, coriander seeds, bell peppers, onions, chili, shrimp paste and tamarind juice. | |
| Basil | fresh basil, bamboo shoots, onions, bell peppers and chili paste. | |
| Ginger | snow peas, scallions, onions, carrots and sesame oil. | |
| Sambal | okra, eggplant, string beans, bell peppers, onions and spicy chili shrimp paste sauce. | |
| Green Curry | spicy coconut milk, bamboo shoots, basil leaves, onions, peppers and eggplant. | |
| Malaysian Curry | spicy yellow coconut milk, okra, eggplant, string beans, onions and tomatoes. |
Pasar Malam Menu : Fried Rice |
| Sambal | egg, string bean, onion, carrot, sambal paste, peas and a fried egg on top. served with vegetables or your choice of protein. | |
| Ginger | snow peas, scallions, onions, carrots and sesame oil with a fried egg on top. served with vegetables or your choice of protein. | |
| Curry | egg, okra, snow peas, string beans, onions, tomatoes, curry flavored rice and pappadam. | |
| Basil | onion, carrot, eggs, peas and sweet and spicy basil sauce. | |
| Fragrant Pineapple | lemongrass, galangal, turmeric, ginger, coriander seeds, bell peppers, onions, chili, shrimp paste and tamarind juice coconut milk. served with vegetables or your choice of protein. | |
| Fragrant Pineapple | $11.00 | vegetables |
| Fragrant Pineapple | $12.00 | chicken or squid |
| Fragrant Pineapple | $13.00 | beef or shrimp |
Pasar Malam Menu : Noodles |
| Drunk Man Noodles | flat broad noodles with onions, peppers, bamboo shoots, eggs, basil leaves, chili and fish sauce. served with vegetables or your choice of protein. | |
| Drunk Man Noodles | $10.00 | vegetables |
| Drunk Man Noodles | $11.00 | chicken or squid |
| Drunk Man Noodles | $12.00 | beef or shrimp |
| Pad Thai | flat rice noodles with bean sprouts, eggs, dried tofu, pickle radish, scallions, chili and fish sauce. served with vegetables or your choice of protein. | |
| Pad Thai | $10.00 | vegetables |
| Pad Thai | $11.00 | chicken or squid |
| Pad Thai | $12.00 | beef or shrimp |
| Penang Hokkien Mee | udon noodle pork and crispy pork skin in house special broth with napa. | |
| Penang Hokkien Mee | $12.00 | vegetables |
| Penang Hokkien Mee | $13.00 | chicken or squid |
| Penang Hokkien Mee | $14.00 | beef or shrimp |
| Mee Goreng | egg noodles with bean sprouts, tofu, shrimp fritters, tomatoes, eggs and fried shallots with home made shrimp paste chili sauce. served with vegetables or your choice of protein. | |
| Mee Goreng | $12.00 | vegetables |
| Mee Goreng | $13.00 | chicken or squid |
| Mee Goreng | $14.00 | beef or shrimp |
| Char Kway Teow | flat broad noodles with chives, bean sprouts, eggs and soy sauce with homemade chili sauce. served with vegetables or your choice of protein. | |
| Char Kway Teow | $10.00 | vegetables |
| Char Kway Teow | $11.00 | chicken or squid |
| Char Kway Teow | $12.00 | beef or shrimp |
Pasar Malam Menu : Roti Station |
| 1. Roti Canai | $6.00 | flipped indian pancake with spicy curry dip. |
| 2. Roti Telur | $8.00 | indian pancake with egg, hot peppers and onion. served with spicy curry dip. |
| 3. Roti Prata | $6.00 | similar to roti canai but folded thicker. crispy and chewy. |
| 4. Murtabak | $9.00 | indian pancake with curried ground beef, egg, onion and hot pepper. served with curry dip. |
| 5. Roti Jala | $5.00 | lacy pancakes with curry dip. |
| 6. Roti Pisang | $8.00 | dessert roti with banana. |
| 7. Roti Elvis | $9.00 | dessert roti with peanut butter and banana. |
| 8. Roti Tisu | $9.00 | dessert roti. a crispy tower of roti. |
| 9. Peanut Pancake | $8.00 | dessert roti with peanut butter. |
Pasar Malam Menu : Dessert |
| Bubur Pulut Hitam | $7.00 | black glutinous rice porridge served hot or chilled with coconut milk. |
| Pulut Inti | $7.00 | steamed dry rice pudding made from glutinous rice and coconut milk. wrapped in banana leaves, topped with fresh grated coconut and sweetened with palm sugar. |
| Teh Tarik Brulee | $7.00 | malaysian pulled tea brulee. |
| Sticky Rice With Fresh Fruit | $7.00 | |
| Young Coconut Pudding | $8.00 | agar-agar, coconut juice and pandan served in a coconut shell. |
Pasar Malam Menu : Beverages |
| Fresh Sugar Cane Juice | $5.00 | served plain or with a ginger and mint infusion. |
| Ribena | $3.00 | black currant. |
| Bandung | $3.50 | rose-flavored drink with basil seed. |
| Thai Iced Tea | $3.00 | |
| Juice | $3.75 | coconut, mango, pink guava, orange, lychee. |
| Tehtarik | $3.00 | malaysian pulled tea. served hot or cold. |
| Green Tea | $3.00 | served hot or cold. |
| Michael Jackson | $4.00 | soy milk with herbal grass jelly. |
| Milo | $3.00 | malaysian style chocolate drink. |
| Cincau | $3.50 | grass jelly with lychee. |
| Old Town | $3.00 | served hot or cold. |
| Water | $2.50 | |
| Sparkling Water | $2.50 | |
| Soda | $2.00 | coke, diet coke, sprite, ginger ale, 100 plus. |
| Ginger Tea | $3.00 | served hot or cold. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.