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Porricelli’s Menu : The Salad Bar |
| Fresh Tossed Salad | $19.95 – $35.95 | |
| Caesar Salad | $21.95 – $39.95 | |
| Potato Salad | $13.95 – $21.95 | |
| Cole Slaw | $13.95 – $21.95 | |
| Macaroni Salad | $13.95 – $21.95 | |
| Red Potato Salad | $15.95 – $35.95 | |
| Egg Potato Salad | $12.95 – $24.95 | |
| German Potato Salad | $15.95 – $35.95 | |
| Pasta Primavera | $25.95 – $49.95 | |
| Tomato and Mozzarella Salad | $35.95 – $62.95 |
Porricelli’s Menu : The Extra Mile |
| Whole Turkeys | $10.00 – $40.00 | plus cost of turkey |
| Turkey Dinner | $79.95 | with 10-13 lb Turkey |
| Deluxe turkey Dinner | $109.95 | with 20-24 lb turkey |
| Spiral Ham Dinner with 7-8 lb spiral ham | $74.95 | |
| Leg of Lamb Dinner | $79.95 | with 7-8 lb egg of lamb |
| Rotisserie Turkey Breast | $6.99 | |
| Rotisserie Pork Roast | $7.99 | |
| Rotisserie Chickens | $5.99 |
Porricelli’s Menu : From the Bakers Hearth |
| Photo Cakes | $15.99 – $9.99 | |
| Filled Cakes | $19.99 – $14.99 | |
| Continental Platter | $19.99 – $29.99 | |
| Muffin Platter | $7.99 | |
| Dip’n Bread | $9.99 – $12.99 | |
| Cookie Platter | $5.99 |
Porricelli’s Menu : All The Extras |
| Helium | $1.99 | |
| Ballons | $9.99 |
Porricelli’s Menu : Happy Endings Fruit Baskets |
| Forget-Me-Not Bowl | $24.95 | |
| Treasure Cove | $29.95 | |
| The Classic Bowl | $34.95 | |
| Fruit Salads and Platters | $3.99 | min 10 |
Porricelli’s Menu : Just For Starters |
| Dip’n Bread | $9.95 – $12.95 | |
| Fruit Platter | $2.99 | sized to order. min 10 |
| Fruit and Cheese Platter | $45.95 – $64.95 | |
| Muncher’s Delight | $39.95 – $65.95 | |
| Snacker’s Cheese Tray | $45.95 – $64.95 | |
| Fresh Vegetable Platter | $19.95 – $34.95 | |
| Classic Variety Tray | $29.95 – $49.95 | |
| Chicken Wings | $29.95 – $56.95 | |
| Italian Antipasto | $35.95 – $59.95 | |
| Chicken Fingers | $35.95 – $59.95 | |
| Taco Tray | $19.95 – $39.95 | |
| Relish Tray | $19.95 – $39.95 | |
| Shrimp Platter | ||
| Dip’n Bread | a light herbal touch of dill dip nestled in freshly baked white, whesat or pumpernickel bread bowl. Available in two sizes | |
| Fruit and Cheese Platter | grapes, strawberries and pineapple add to the flavor of cheddar, jarsberg and havarti cheeses. Available in three sizes | |
| Snacker’s Cheese Tray | bite size pieces of Swiss, cheddar, havarti, colby and hot pepper cheese surrounding a cheese ball. Available in three sizes | |
| Fruit Platter | a delightful arrangement of fresh pineapple, strawberries, cantaloupe, watermelon, green and red grapes. Sized to order sized to order minimum of 10 servings | |
| Muncher’s Delight | bite size pieces of salami, ham, mild and sharp cheddar, havarti, pepper jack and salami cheese. Available in three sizes | |
| Fresh Vegetable Platter | cherry tomatoes, broccoli, cauliflower, celery, carrots, cucumbers, radishes and peppers surround a tasty dip. Available in three sizes |
Porricelli’s Menu : Hors rouevres |
| Marinated Shrimp | $19.95 | |
| Salmon Rosetto | $19.95 | |
| Marinated Chicken | $9.95 | |
| Roasted Turkey | $9.95 |
Porricelli’s Menu : Sushi Platters |
| Bronze Platter | $20.99 | |
| Silver Platter | $22.99 | |
| Gold Platter | $29.99 | |
| Platinum Platter | $31.99 |
Porricelli’s Menu : Platter Place |
| The Royal Platter | $51.95 – $79.95 | |
| The Young Entertainer | $14.15 – $51.95 | |
| The Beefeater | $32.95 – $61.95 | |
| The Poultry Platter | $32.95 – $61.95 | |
| The Italian Festival | $42.95 – $72.95 | |
| The Low Salt Platter | $31.95 – $62.95 |
Porricelli’s Menu : The Sandwich Shoppe |
| Party Sandwich Platter | $64.95 – $99.95 | |
| Our Famous ‘Original’ | $45.95 – $89.95 | |
| Hye Roller | $39.95 – $74.95 | |
| Italian Style | $41.95 – $75.95 | |
| Vegetarian Style | $41.95 – $75.95 | |
| Sandwich Jamboree | $72.95 | |
| Ring-A-Ma- Jig | $49.95 – $51.95 |
Porricelli’s Menu : Soup and Chili Specials |
| Varies Daily | $3.79 | pint quart |
Porricelli’s Menu : Sandwich Express |
| Melissa’s Favorite | $5.99 | |
| Jeanette’s Choice | $5.99 | |
| Alexandra’s Delight | $5.99 | |
| Sophia’s Treat | $5.99 | |
| Kayla’s Craving | $5.99 | |
| Joseph Vincent’s Best | $5.99 | |
| Esther’s Signature Sandwich | $5.99 |
Porricelli’s Menu : On the Side Compliment any Meal |
| Mixed Vegetables | peas, carrots, lime beans and corn with string beans with a light butter sauce serves 25-30 | |
| Rice with Veggies | white rice with carrots, peas and onions serves 25-30 | |
| Roasted New Potatoes | new potatoes perfectly seasoned then roasted serves 25-30 | |
| Homestyle Potatoes | sliced potatoes with onions perfectly seasoned and blacked serves 25-30 | |
| Whipped Potatoes | boiled white potatoes whipped with butter, cream and lightly seasoned serves 25-30 | |
| Brown Roasted Potatoes | potatoes cut large and cooked with onions, spices and stock to a tasty brown color serves 25-30 | |
| Broccoli with Garlic and Oil | fresh broccoli in olive oil with garlic serves 25-30 | |
| Roasted Vegetables | yellow and green squash, red and green peppers, onions, and carrots seasoned and roasted in olive oil serves 25-30 | |
| Sclloped Potatoes | white potatoes sliced and cooked in cream, butter and cheese serves 25-30 |
Porricelli’s Menu : Pasta Favorites |
| Macaroni and Cheese | $45.95 | |
| Macaroni and Meat Sauce | $55.95 | |
| Stuffed Shells | $59.95 | |
| Ravioli | $59.95 | |
| Manicotti | $59.95 | |
| Lasagna | $49.99 | |
| Baked Ziti | $49.95 | |
| Vegetable Lasagna | $56.95 | |
| Tortellini | $59.95 | with prosciutto and peas alfredo |
| Penne and Broccoli | $59.95 | |
| Pasta with Sauce | $39.95 |
Porricelli’s Menu : Hot Beef and Chicken |
| Italian Style Meatballs | $59.95 | |
| Swedish Meatballs | $69.95 | |
| Roast Beef | $59.95 | with mushrooms and brown gravy |
| Beef Stir Fry | $69.95 | |
| Chicken Parts | $39.95 | breaded bbq or baked |
| Chicken Wings | $29.95 – $49.95 | |
| Breaded Chicken Cutlets | $59.95 | |
| Chicken Cutlets Parmigiana | $79.95 | |
| Chicken Cacciatore | $59.95 | |
| Chicken Marsala | $79.95 | |
| Boneless Chicken Cacciatore | $79.95 | |
| Chicken Francais | $79.95 | |
| Chicken Stir Fry | $49.95 | |
| Chicken Scarpriello | $79.95 | |
| Chicken, Peppers and Mushrooms | $79.95 | |
| Stuffed Chicken Cutlets | $59.95 | |
| Chicken a la ‘Rosa’ | $69.95 |
Porricelli’s Menu : Elegant Seafood |
| Stuffed Sole | tasty fillet of sole stuffed with crabmeat sauteed with white wine, garlic. butter, celery and onions then seasoned to perfection | |
| Shrimp Francais | jumbo shrimp lightly floured and sauteed in butter, wine and lemon |
Porricelli’s Menu : Pork and veal |
| Pork sausage and peppers | $59.95 | |
| Pork Cutlets | $69.95 | with vinegar peppers |
| Barbecue Pork Spareribs | $69.95 – $89.95 | |
| Roast Pork With Gravy | $69.95 | |
| Sausage | $59.95 | peppers, potatoes and onions |
| Breaded Veal Cutlets | $79.95 | |
| Veal Cutler Parmigiana | $89.95 | |
| Veal Marsala | $89.95 | |
| Veal Francais | $89.95 | |
| Veal and Peppers | $89.95 | with mushrooms |
Porricelli’s Menu : Daily Lunch Specials |
| Pasta or Potato | we serve a different pasta or potato special every monday through friday between 11.00am and 2.00pm | |
| Soup Special | made in store using only the finest ingredients, and available everyday of the week including weekends choose from 2 soups daily, available with crackers | |
| Entree Special | a daily hot lunch is availble as a sandwich or plate every monday through friday between 11.00am to 2.00pm | |
| Cold Sandwiches | in addition to our daily hot foods, we have one of the best varieties availbleof choice cold cuts and salads to choose from to build almost any sandwich you can dream of |
Porricelli’s Menu : More Veal and Eggplant |
| Veal a la Porricelli | $89.95 | |
| Eggplant Parmigiana | $49.95 – $59.95 | |
| Esther’s Eggplant Rollatini | $59.99 – $69.99 |
Porricelli’s Menu : Porricell’s Sandwich Express |
| we offer a variety of your old favorites as well as some new specialty sandwiches and salads already priced to go in our sandwich express. Here are some examples of porricelli;s “build a sandwich” |
| Melissa’s Favorite | roast bee, Swiss cheese, Russian dressing onions, lettuce and tomatoes on a hard roll. | |
| Jeanette’s Choice | boar’s head peppermill turkey breast, roasted peppers extra virgin olive oil and balsamic vinegar on portugese roll. | |
| Alexandra’a Delight | boar’s head baked ham, Swiss cheese, red leaf lettuce, tomato, red onion and porricelli’s dressing on a white wrap. | |
| Sophia’s Treat | roast beef, American cheese, mayonnaise, lettuce, tomato, salt pepper and sliced pickles on a hard roll. | |
| Kayla’s Craving | boar’s head roast turkey breast, provolene cheese, mayonnaise, red and green leaf lettuce, tomato, black olives on a white wrap. | |
| Joseph Vicent’s Best | tyson grilled chicken tenderloins, Swiss cheese, lettuce, tomato, and creamy Italian dressing on red pepper wrap. | |
| Esther’s Porricell’s Signature Sandwich | boar’s head ham, provolone cheese, genoa salami and boar’s head spicy mustard on a hard roll. |
Porricelli’s Menu : Elegant Seafood |
| Stuffed Sole | $69.95 | |
| Shrmip Francais | $89.95 |
Porricelli’s Menu : It’s Hot, Hot, Hot. |
| Macaroni and Cheese | Elbow macaroni baked in a creamy cheese sauce, serves 15-18 | |
| Stuffed Shells | jumbo shells stuffed with ricotta cheese and baked in a tasty tomato sauce, serves 15-18 | |
| Manicotti | fresh manicotti stuffred with ricotta cheese and baked in our tasty tomato sauce, serves 15-18 | |
| Mac and Meat Sauce | penne or rotini macaroni in a tangy meat sauce, serves 15-18 | |
| Ravioli | fresh jumbo ravioli topped with our tasty tomato sauce, serves 15-18 | |
| Lasagna | made with ricotta, mozzarella, ground beef, grated parmesan and our own tasty tomato sauce, serves 15-18 |
Porricelli’s Menu : On the Side |
| Mixed Vegetables | $26.95 | |
| Rice with Veggies | $29.95 | |
| Roasted New Potatoes | $34.95 | |
| Homestyle potatoes | $39.95 | |
| Whipped Potatoes | $39.95 | |
| Brown Roasted Potatoes | $39.95 | |
| Broccoli with Garlic and Oil | $39.95 | |
| Roasted Vegetables | $45.95 | |
| Scalloped Potatoes | $49.95 |
Porricelli’s Menu : Chicken, Pork and Veal |
| Roast Pork | with gravy roast pork loin cooked, sliced and topped with our tasty brown gravy, with a loaf our own garlic bread, serves 10-15 | |
| breaded Veal Cutlets | tender cutlets dipped in our own special batter then quick-fried, with a loaf ouw own garlic bread, serves 10-15 | |
| Beal Marsala | tender cutlets sauteed with mushrooms, marsala wine, garlic and seasoned to perfection, with a loaf our own garlic bread, serves 10-15 | |
| Veal and Peppers | with mushrooms tender pieces of veal cooked with fresh peppers, onions and mushrooms with a wine or red sauce, serves 10-15 | |
| Sausage, peppers, potatoes and onions | fresh Italian sausage, fresh peppers, onions and potatoes cooked to perfection. with a loaf our own garlic bread, serves 10-15 | |
| Veal Cutler Parmigiana | tender cutlets batter-dipped, quick-fried and topped with tomato sauce and mozzarella cheese, with a loaf our own garlic bread, serves 10-15 | |
| Veal Francais | tender cutlets lightly floured and sauteed in butter, wine and lemon, with a loaf our own garlic bread, serves 10-15 |
Porricelli’s Menu : It;s Hot, Hot, Hot, |
| Chicken Scarpriello | boneless chicken with potatoes vinegar peppers and onions roasted in a tasty sauce, with garlic bread, serves 10-15 | |
| Stuffed Chicken Cutlets | boneless breasts with a bread or bread and rice stuffing topped with brown or mushroom gravy, with garlic bread, serves 8-10 | |
| Pork Sausage and Peppers | fresh Italian sausage and fresh peppers with onions cooked to perfection with or without a red sauce, serves 10-15 | |
| Chicken Peppers and Mushrooms | boneless strips cooked with fresh peppers, onions and mushrooms in a red sauce, serves 10-15 | |
| Chicken a la ‘Rosa’ | boneless breasts perfectly seasoned and covered with smoked ham, mozzarella cheese and a light sauce, with garlic bread, serves 10-15 | |
| Pork Cutlets | with vinegar peppers, lean pork cutlets sauteed in garlic and onions then smothered with vinegar, peppers, butter and stock, serves 10-15 | |
| Barbecue Pork Spareribs | meaty and tender spareibs cooked in our own special barbecue sauce, available in two sizes |
Porricelli’s Menu : Happy Endings – Fruit Baskets |
| The Housewarmer | 20 pieces of our choice fruits, including 3 red delicious apples, 2 golden delicious apples, 7 oranges, 3 pears, 1 grapefruit 3, bananas and 1.5 lb grapes | |
| The Royal Treat | 34 pieces of our choice fruits, including 4 red delicious apples, 2 golden delicious apples, 9 oranges, 7 pears, 5 grapefruit, 2 golden pine apple, 4 bananas and 3 lbs grapes | |
| Fruit Salads and Platters | seasonal fruit peeled and ready to eat in bowls or on platters sized upon request, sized to order, minimum of 10 savings | |
| The Classic | 24 pieces of our choice fruits including 3 red delicious apples, 2 golden delicious, apples, 10 oranges, 5 pears, 3 bananas, and2.5 lb grapes | |
| The Holiday Greeter | 12 pieces of our choice fruits, including 3 red delicious apples, 2 golden delicious apples, 3 orange 1 pear, 2 bananas and 1lb grapes |
Porricelli’s Menu : Appetizers |
| Classic Variety Tray | cheddar, harvarti and hot pepper cheese, salami, pepperoni, celery, carrots, broccoli and cauliflower surroudings a tasty vegetable dip, available in three sizes | |
| Italian Antipasto | provolone, genoa salami, pepperoni, soppresata and prosciutto over a bed of lettuce.adorned with olives, tomatoes, rooasted peppers,mushrooms, and artichoke hearts, available in three sizes | |
| Taco Tray | our special taco dip covered with shredded lettuce, cheddar, black, olives and tomatoes, serve with tortillas, available in three sizes | |
| Shrimp Platter | jumbo shrimp, lemon, slices and tangy cocktail sauce on a bed of lettuce, available in three sizes | |
| Chicken Wings | your choice hot and spicy honey or barbecue | |
| Chicken Fingers | tasty, breaded chicken breast strips available in hot and spicy or regular | |
| Relish Tray | black and green olives pickle slices, cherry, peppers, pepperoncini, onions, carrots, and cherry tomatoes |
Porricelli’s Menu : Hot Hors D’oeuvres |
| mix’s match these delicious hot hors doevures for an incredible taste sensation |
| Filet Mignon | on a garlic oil crouton with roasted red pepper, and calamata olive, garnished with parsley flakes. priced by the dozen | |
| Salmon Rosetto | on four grain bread garnished with dill cream cheese and tomato priced by the dozen | |
| Marinated Shrimp | presented on toast points with cream cheese, herb oil and garnished with chives priced by the dozen | |
| Marinated Chicken | marinated with rosemary and herb oil on a toasted baguette and garnished with roasted red peppers. priced by the dozen | |
| Rosted Turkey | on a toasted wheat crouton with garlic oil, and garnished with green olives and pimento priced by the dozen |
Porricelli’s Menu : From the Baker’s Hearth |
| fresh baked specialities to complete any gathering from bunch buffets to birthday parties |
| Continental Platter | our bakers’s offer assorted muffins, cookies, danish, nut breads and donuts available in two sizes | |
| Dip’n Bread | a light herbal touch of dill dip nestled in a freshly baked white, wheat or pumpernickel bread bowl , available in two sizes | |
| Fresh Pies | a variety of delicious pies are baked fresh daily, or you can have yours “baked to order’ we bake our pies fresh on a daily basis | |
| Carvel Ice Cream | we carry a large selection of carvel ice cream cakes that our bakery staff will be happy of decorate to order | |
| Muffin Platter | fresh moist muffins in a variety of flavors. platters are made to order and priced by the dozen | |
| Cookie Platters | are available in a variety of sizes and consist of an assortment of fresh baked sweet treats priced by the pound | |
| Strudel and Danish | our bakers have a delicious array of homemade cakes, strudel and danish there’ sure to be something for your sweet tooth |
Porricelli’s Menu : Chicken Parts Any Way You Like |
| your choice serves 8-10 |
| Breaded | chicken pieces breaded and oven fried | |
| B.B.Q | chicken parts coated with a tangy bbq sauce | |
| Baked | chicken parts baked with whtie wine and assorted spices |
Porricelli’s Menu : Cool Sushi Platters |
| Bronze Platter | 18pcs, cucumber roll, 18pcs, avocado roll, 12 pcs carrot roll, 12 pcs ginger roll, serves 6-8 | |
| Gold Platter | 2pcs, tuna sushi, 2pcs, shrimp sushi, 2pcs smoked salmon sushi, 2pcs, crab sushi, 12 pcs cucumber roll, 12 pcs tuna roll, 24 pcs california roll serves up to 8 | |
| Platinum Platter | 5pcs, tuna sushi, 5pcs, shrimp sushi, 5pcs smoked salmon sushi,. 5pcs, crab sushi, 6 pcs, cucumber roll, 6pcs, tuna roll, 16 pcs, california roll, serves up to 6 | |
| Silver Platter | 12pcs tuna roll, 12 pcs salmon roll, 6pcs, cucumber roll, 8pcs, spicy crab roll, 8pcs california roll, served 5-6 |
Porricelli’s Menu : Favorites of the Food Mart |
| Chicken Wings | hot’n spicy. honey, barbecue or honey mustard wings, available in three sizes, small serves 10-12, medium serves 18-20, large serves 25-28 | |
| Chicken Cutlets Parmigiana | tender cutlets batter -dipped, quick-fried and topped with tomato sauce and mozzarella, serves 10-15 | |
| Chicken Marsala | boneless cutlets sauteeed with mushroonms, marsala wine, garlic and seasoned to perfection serves 10-15 | |
| Chicken Francais | boneless cutlets lightly floured and sauteed in butter and lemon sauce, serves 10-15 | |
| Breaded Chicken Cutlets | tender cutlets dipped in our own special batter then quick-fried, serves 10-15 | |
| Chicken Cacciatore | chicken parts prepared in a light tomato sauce with mushrooms, peppers, onions, wine and seasonings, serves 10-15 | |
| Boneless Chicken Cacciatore | boneless chicken prepared in a light tomato sauce with mushrooms, peppers, onions, wine and seasonings, serves 10-15 | |
| Chicken Stir Fry | boneless strips marinated in a teriyaki sauce cooked with mushrooms, peppers and onions served over a bed of rice, serves 10-15 |
Porricelli’s Menu : Specialities of the food man |
| The Poultry Platter | for those of you who prefer we have our own turkey breast, chicken breast turkey pastrami, honey turkey ham, Swiss cheese and American cheese tastefully arranged on a platter and serving your needs a | |
| The Italian Festival | for those of you who like a little spice in their lives we have genoa salami, hot capicola, prosciuttini,pepperoni, soppresata, mortadella, procolone, cheese and mozzarella cheese and garnished to t | |
| The Low Salt Platter | for those with special dietary needs we have our own roast beef, low salt turkey breast, low salt cooked ham, low slat cooked salami, low salt beef bologna, low salt Swiss cheese and low slat America |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.