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Rendez Vous Cafe Menu : Dinner Appetizers |
Moules Mariniere | $13.00 | Mussels steamed in white wine, garlic and herbs. |
Seafood Vol-Au-Vent | $9.00 | Flaky pastry with baked seafood and mushrooms in a creamy sauce |
Quiche Lorraine | $9.00 | The world’s most famous quiche. Filled with bacon, onion, Swiss cheese |
Pissaladiere Tart & Salad | $8.50 | Provence tart with caramelized onions, olives and anchovies |
Whole Grilled Prawns | $10.00 | With tomato herb butter |
Parisian Plate | $9.50 | Slices of cooked ham and Sopressata, French Brie, spring mix salad with a Champagne vinaigrette and cornichons |
Brie Plate | $6.00 | Served with nuts and grapes. |
Marinated Olives | $3.50 |
Rendez Vous Cafe Menu : Soups and Salads |
Soupe a LÂoignon | $7.50 | French onion soup served with crouton smothered with Gruyere cheese |
Soupe Aux Legumes | $6.50 | Vegetable soup of the day |
Salade Verte | $6.00 | Mixed green salad tossed in champagne vinaigrette |
Salade Nicoise | $9.50 – $12.50 | Served with fresh seared tuna and a lemon parmesan dressing |
Baby Spinach Salad | $9.00 | With croutons, bacon, caramelized shallots topped with a poached egg |
Warm Goat Cheese Salad | $9.00 | Baby, spinach, broccoli florets, grapes, bacon bits, walnuts, fresh mushrooms, onions. With a mayonnaise or red wine vinegar dressing |
Cobb Salad with Grilled Prawns | $9.50 | Butter lettuce with bacon, egg, avocado and blue cheese dressing |
Chicken Caesar Salad | $9.50 | |
No Chicken | $7.00 |
Rendez Vous Cafe Menu : Main Entrees |
Grilled Salmon Normandie | $17.50 | Grilled salmon in a pink sauce with light cream, tomatoes and touch of saffron. Served with rice, green beans and capers |
Tagliatelles Au Saumon Fume | $14.00 | Fresh fettucini, smoked salmon in a creamy sauce with chives and dill |
Sole Filets Meuniere | $22.00 | A classic french dish made famous by julia child. Sauteed sole with brown butter and lemon sauce. Served with risotto rice, green beans and baby carrots |
Shrimp Risotto | $17.00 | Rice in balsamic reduction, mushrooms, onions, shrimp and arugula |
Poulet Au Riesling & Mashed Potatoes | $17.00 | Chicken braised in white wine with mushrooms, tarragon and thyme |
Grilled Chicken Breast | $16.00 | With orange beurre blanc sauce, served over Risotto rice, sautéed green beans and baby car |
Ratatouille | $14.00 | Eggplant, zucchini, onions, garlic and tomatoes. Served with polenta |
Steak Frites | $16.50 | 8 Ounce niman ranch skirt steak served with herbed french fries |
Daube with Mashed Potatoes | $17.00 | Signature Rendez-Vous dish. Tender braised beef in a red wine sauce |
Rib Eye Steak 10oz | $25.00 | Served with sautéed green beans and baby carrots. Your choice of herbed French fries or homemade mashed potatoes with “beurre blanc maitre d’hotel |
Navarin Lamb Stew | $17.00 | Lamb, potatoes, carrots, onions and turnips topped with fresh parsley |
Cassoulet | $19.50 | Sausage, duck & lamb in a tomato sauce with herbs and white beans |
Seared Rack of Lamb | $18.50 | With ratatouille, asparagus and sauteed potatoes |
Croque-Monsieur | $10.50 | Croque-Monsieur on a pain de mie bread with bechamel sauce, gruyere cheese and ham. Served with a side salad |
Croque Madame | $12.00 | Topped with fried egg. Croque-Monsieur on a pain de mie bread with bechamel sauce, gruyere cheese and ham. Served with a side salad |
Rendez-Vous Burger with French Fries | $11.50 | With grilled red onions, prosciutto, Swiss cheese, spicy aioli and herbed French fries |
Hamburger with French Fries | $9.50 | With lettuce, tomatoes, aioli. Add cheese $0.75, add bacon $1.00 |
Omelette Parisienne | $11.50 | Mushrooms, Swiss cheese, ham. Served with a side salad |
Rendez Vous Cafe Menu : Rendez-Vous Bistro Specials |
Salade Nicoise & Glass of Rose | $16.50 | |
Mussels With Fries & Glass of Muscadet | $16.50 | |
Quiche Lorraine with Salad And Red Cotes Du Rhone | $16.50 | |
Parisian Plate And Red Cotes Du Rhone | $16.50 |
Rendez Vous Cafe Menu : Sides |
Broccoli | $5.00 | |
Herbed French Fries | $5.00 | |
Mashed Potatoes | $5.00 | |
Green Beans | $5.00 | |
Ratatouille | $5.00 | |
Asparagus | $5.00 |
Rendez Vous Cafe Menu : Kids |
Ham & Mashed Potatoes | $7.00 | |
Hamburger Frites | $7.00 | |
Pasta & Meatballs (Tomato Sauce) | $7.00 | |
Grilled Cheese Sandwich | $7.00 |
Rendez Vous Cafe Menu : Desserts |
Creme Brulee | $7.00 | Traditional french vanilla flavored custard |
Chocolate Mousse | $6.00 | Ghirardelli dark semi-sweet chocolate |
Vanilla Butterscotch Profiteroles | $6.50 | Pate a choux puffs filled with vanilla ice cream, drizzled with butterscotch sauce |
Crepe Tatin | $7.00 | Crepe with sautéed apples, vanilla ice cream and chantilly |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.