Vatan Menu : Appetizer Thali |
| Chana Masala | garbanzo beans with onions and coriander | |
| Muthia | steamed flour with spinach | |
| Sev Puri | potatoes, garbanzo beans, yogurt, and chutney filled in a crispy bread | |
| Batatavada | fried potato balls in a chickpea flour batter | |
| Khaman | puffed cream of wheat flour cakes | |
| Mirchi Bhajia | fried hot peppers with garam masala | |
| Samosa | triangular savory pastries filled with spicy potatoes and green peas | |
| Ragda Patis | potato cutlet in a white bean sauce |
Vatan Menu : Entree Thali |
| Toor Dal | boiled lentils cooked with indian spices | |
| Batakanu Sak | potatoes cooked in a mild red gravy | |
| Bhaji | sauteed spinach and corn | |
| Papadam | thin lentil wafers | |
| Kheer | rice pudding with saffron and dry fruits | |
| Ful-Cobi | cauliflower and green peas sauteed in a savory sauce | |
| Chole | chickpeas cooked with tamarind and garam masala | |
| Puri | puffed whole wheat bread | |
| Aam Rus | available upon request. mango pulp |
Vatan Menu : Entree Complements |
| Pulao | boiled rice with peas | |
| Kadhi | soup with yogurt and chickpea flour in authentic spices | |
| Khichdi | lentils mixed with rice and assorted vegetables |
Vatan Menu : Dessert And Chai |
| Ice Cream | homemade indian ice cream | |
| Masala Chai | indian tea cooked with cardamom, ginger and milk |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.